Evidence map›Paper›PMID 35206586›Full record

ArticleInternational journal of environmental research and public health2022

An Exploration of Nutritional Education within the Holiday Activities and Food Programme in England.

Emily K Round, Jackie Shinwell, Paul B Stretesky, Margaret Anne Defeyter

Open access · goldAbstract read
In one paragraph

Article in International journal of environmental research and public health, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
1.2field-weighted citation impact, top 23% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed, 7 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors at 1 institution in 1 country.

Emily K RoundHealthy Living Lab, Faculty of Health & Life Sciences, Northumbria University, Newcastle-Upon-Tyne NE1 8ST, UK.ORCID 0000-0001-6071-3529
Jackie ShinwellHealthy Living Lab, Faculty of Health & Life Sciences, Northumbria University, Newcastle-Upon-Tyne NE1 8ST, UK.
Paul B StreteskyHealthy Living Lab, Faculty of Health & Life Sciences, Northumbria University, Newcastle-Upon-Tyne NE1 8ST, UK.
Margaret Anne DefeyterHealthy Living Lab, Faculty of Health & Life Sciences, Northumbria University, Newcastle-Upon-Tyne NE1 8ST, UK.ORCID 0000-0003-2808-523X
Northumbria University · GB

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Nutritional education is a recent, mandatory inclusion within the quality standards framework for the Holiday Activities and Food (HAF) programme in England; funded by the Department for Education (DfE). Whilst research has been conducted regarding nutritional education in other contexts, such as schools and community organisations, to the authors' knowledge, no published research has yet explored nutritional education within HAF. The current study therefore aimed to explore the implementation, delivery, and perceived facilitators, barriers and impacts of nutritional education across a number of Local Authorities delivering HAF in England. Purposive sampling (

Indexed as

COVID-19HolidaysChildEnglandHumansSARS-CoV-2Schoolsfood insecurityfood literacyHAFholiday activities and foodholiday hungerholiday programmenutritional educationschool holidays

Identifiers

PMID35206586
PMCPMC8872040
OpenAlexW4213389341

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.