ArticleAntioxidants (Basel, Switzerland)2022
Phenolic Compounds, Vitamins C and E and Antioxidant Activity of Edible Honeysuckle Berries (
Article in Antioxidants (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
14 citing papers in PubMed.
- Morphological Advantages of Nano-Zinc: Effects on Yield and Quality Improvement in Blue Honeysuckle.Plants (Basel, Switzerland) · 2026Article
- Unlocking the Functional Potential ofBiomolecules · 2026Article
- Nonpolysaccharide fraction ofFrontiers in pharmacology · 2026Article
- Blueberries and Honeysuckle Berries: Anthocyanin-Rich Polyphenols for Vascular Endothelial Health and Cardiovascular Disease Prevention.Nutrients · 2025Review
- Influence of Gaseous Ozone Treatments on Mechanical and Chemical Properties of Japanese Quince Fruits During Storage.Foods (Basel, Switzerland) · 2025Article
- Application of Spectrofluorimetry to Evaluate Quality Changes in Stored Blue Honeysuckle Berry (Molecules (Basel, Switzerland) · 2025Article
- Comparison in Antioxidant Potential and Concentrations of Selected Bioactive Ingredients in Fruits of Lesser-Known Species.Foods (Basel, Switzerland) · 2024Article
- Exploring the potency of polyphenol-rich blend fromHeliyon · 2024Article
- A Systematic Review of Cardio-Metabolic Properties ofAntioxidants (Basel, Switzerland) · 2024Review
- Optimization of the fermentation process and antioxidant activity of mixed lactic acid bacteria for honeysuckle beverage.Frontiers in microbiology · 2024Article
- Health Benefits of Antioxidant Bioactive Compounds in the Fruits and Leaves ofAntioxidants (Basel, Switzerland) · 2023Review
- Article
- The Novel Potentiometric Approach to Antioxidant Capacity Assay Based on the Reaction with Stable Radical 2,2'-diphenyl-1-picrylhydrazyl.Antioxidants (Basel, Switzerland) · 2022Article
- Pigment ofMolecules (Basel, Switzerland) · 2022Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Honeysuckles are frost tolerant plants providing early-ripening fruits with health-promoting properties which have been used in traditional medicine in China. This study evaluates the impact of the climatic conditions of two areas on the chemical composition and antioxidant activity (AOA; by DPPH-2,2-diphenyl-1-picrylhydrazyl and photochemiluminescence assays) of eight cultivars of honeysuckle berries (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.