Evidence map›Paper›PMID 35199832›Full record

ArticleThe American journal of clinical nutrition2022

Food insecurity and ultra-processed food consumption: the modifying role of participation in the Supplemental Nutrition Assistance Program (SNAP).

Cindy W Leung, Aarohee P Fulay, Lindsey Parnarouskis, Euridice Martinez-Steele, Ashley N Gearhardt, Julia A Wolfson

Open access · greenAbstract read
In one paragraph

Article in The American journal of clinical nutrition, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 87 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
87citing papers in PubMed, 1 pooled it
26.2field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

87 citing papers in PubMed, 1 synthesis or guideline pooled it, 101 citations in OpenAlex.

  1. Pooled it
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  10. Fermentable carbohydrates intake and dental caries in adolescents under household food insecurity: a counterfactual analysis.European archives of paediatric dentistry : official journal of the European Academy of Paediatric Dentistry · 2026
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  12. Household income and food addiction symptoms predict ultra-processed foods intake in Brazilian university students: implications for policy.Psicologia, reflexao e critica : revista semestral do Departamento de Psicologia da UFRGS · 2026
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  17. Does food insecurity elucidate the relationship between food addiction and binge eating among bariatric surgery candidates?Surgery for obesity and related diseases : official journal of the American Society for Bariatric Surgery · 2026
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27 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 3 institutions in 2 countries.

Cindy W LeungDepartment of Nutritional Sciences, School of Public Health, University of Michigan, Ann Arbor, MI, USA.ORCID 0000-0001-6718-3487
Aarohee P FulayDepartment of Nutritional Sciences, School of Public Health, University of Michigan, Ann Arbor, MI, USA.
Lindsey ParnarouskisDepartment of Psychology, College of Literature, Science, and Arts, University of Michigan, Ann Arbor, MI, USA.
Euridice Martinez-SteeleCenter for Epidemiological Studies in Health and Nutrition, University of São Paulo, São Paulo, Brazil.
Ashley N GearhardtDepartment of Psychology, College of Literature, Science, and Arts, University of Michigan, Ann Arbor, MI, USA.
Julia A WolfsonDepartment of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.
University of Michigan · USJohns Hopkins University · USUniversidade de São Paulo · BR

Funding

Research BaseP30DK092926 · NIDDK · UNIVERSITY OF MICHIGAN AT ANN ARBOR · PI MARY ELLEN MICHELE HEISLER, ADESUWA B OLOMU · 2011 to 2026
$10.0M
Understanding the risk of obesity in food-insecure children: the hidden role of stressR00HD084758 · NICHD · UNIVERSITY OF MICHIGAN AT ANN ARBOR · PI LEUNG, CINDY · 2017 to 2020
$820k
Development and Pilot Evaluation of a Novel Cooking Skills Intervention to Prevent DiabetesK01DK119166 · NIDDK · UNIVERSITY OF MICHIGAN AT ANN ARBOR · PI WOLFSON, JULIA A · 2020 to 2023
$607k
NICHD NIH HHS R00 HD084758NIDDK NIH HHS K01 DK119166NIDDK NIH HHS P30 DK092926
6 · The paper itself

Abstract

backgroundUltra-processed foods contribute to risks of obesity and cardiometabolic disease, and higher intakes have been observed in low-income populations in the United States. Consumption of ultra-processed foods may be particularly higher among individuals experiencing food insecurity and participating in the Supplemental Nutrition Assistance Program (SNAP).

objectivesUsing data from the 2007-2016 NHANES, we examined the associations between food insecurity, SNAP participation, and ultra-processed food consumption.

methodsThe study population comprised 9190 adults, aged 20-65 y, with incomes ≤300% of the federal poverty level (FPL). Food insecurity was assessed using the Household Food Security Survey Module and SNAP participation over the past 12 mo was self-reported. Dietary intake was measured from two 24-h dietary recalls. Ultra-processed food consumption (percentage of total energy intake) was defined using the NOVA food classification system. Linear regression models were used to examine the associations between food insecurity, SNAP participation, and ultra-processed food consumption, adjusting for sociodemographic and health characteristics.

resultsMore severe food insecurity was associated with higher intakes of ultra-processed foods (P-trend = 0.003). The adjusted means of ultra-processed food intake ranged from 52.6% for adults with high food security to 55.7% for adults with very low food security. SNAP participation was also associated with higher intakes of ultra-processed foods (adjusted mean: 54.7%), compared with income-eligible participants (adjusted mean: 53.0%). Furthermore, the association between food insecurity and ultra-processed foods was modified by SNAP participation (P-interaction = 0.02). Among income-eligible nonparticipants and income-ineligible nonparticipants, more severe food insecurity was associated with higher consumption of ultra-processed foods. Among SNAP participants, the association between food insecurity and consumption of ultra-processed foods was nonsignificant.

conclusionIn a nationally representative sample of adults, food insecurity and SNAP participation were both associated with higher levels of ultra-processed food consumption.

Indexed as

Food AssistanceAdultFast FoodsFood InsecurityFood SupplyHumansNutrition SurveysUnited Statesfood insecurityhealth disparitiesNHANESSNAPultra-processed food

Identifiers

PMID35199832
PMCPMC9257471
OpenAlexW4213151637

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.