ReviewBiomass conversion and biorefinery2022
Slaughterhouse and poultry wastes: management practices, feedstocks for renewable energy production, and recovery of value added products.
Review in Biomass conversion and biorefinery, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 29 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
29 citing papers in PubMed, 161 citations in OpenAlex.
- Elucidating the perception, awareness and biosecurity practices among the live poultry and poultry-meat sellers to mitigate the risk of zoonotic salmonellosis.Veterinary and animal science · 2026Article
- Food-grade utilization of bovine slaughterhouse by-products for developing cost-effective media supplements in cultivated meat applications.Food science of animal resources · 2026Review
- Progress on the Application of Polymers of Intrinsic Microporosity for the Adsorption of Organic Contaminants.ChemistryOpen · 2026Review
- Economic Impact and Disease Insights: Understanding Organ Condemnation in Cattle Slaughtered at Bahir Dar Abattoir.Veterinary medicine and science · 2026Article
- Leveraging black soldier fly larvae for sustainable poultry waste management and high-value nanomaterial recovery: a path towards circular economy.Frontiers in bioengineering and biotechnology · 2026Review
- Effect of incorporating bone char with sulfur or humic acid on phosphorus availability and spinach growth in calcareous sandy soil.Scientific reports · 2025Article
- The occurrences ofIranian journal of microbiology · 2025Article
- Functional and Sensory Properties of Pâtés Formulated with Emulsions from Chicken By-Products.Foods (Basel, Switzerland) · 2025Article
- Impact of adding wheat and poultry by-product meal to the diet on broiler carcass traits, production performance, and physical pellet quality.Veterinary and animal science · 2025Article
- Article
- Effects of Feeding Poultry Slaughterhouse Byproduct Meal on the Growth Performance, Digestibility, Antioxidant Status and Histological Parameters of Broilers.Veterinary medicine and science · 2025Article
- Phosphorus mining and bioavailability for plant acquisition: environmental sustainability perspectives.Environmental monitoring and assessment · 2025Review
- Chicken metabolism, immobilization, and post-industrial production.Social studies of science · 2025Article
- Knowledge, Attitude and Practices of Abattoir Workers Towards Waste Management in Slaughterhouses in Kampala City, Uganda.Risk management and healthcare policy · 2025Article
- Slaughterhouse Wastewater as a Reservoir of ThermotolerantInternational journal of microbiology · 2025Article
- Integrated environmental and health economic assessments of novel xeno-keratografts addressing a growing public health crisis.Scientific reports · 2024Article
- Find alternative for bovine and porcine gelatin: Study on physicochemical, rheological properties and water-holding capacity of chicken lungs gelatin by ultrasound treatment.Ultrasonics sonochemistry · 2024Article
- Article
- Region-Specific Decellularization of Porcine Uterine Tube Extracellular Matrix: A New Approach for Reproductive Tissue-Engineering Applications.Biomimetics (Basel, Switzerland) · 2024Article
- The Nutritional Value of Biowaste Bovine Slaughterhouse Meals for Monogastric Species Feeding: The Guinea Pig as an Animal Model.Animals : an open access journal from MDPI · 2024Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
2 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The slaughterhouse and poultry industry is possibly one of the fastest-growing sectors driven by the increasing demand in food availability. Subsequently, the wastes produced from the slaughterhouse and poultry industry are in huge quantities, which could be a promising resource for the recovery of value added products, and bioenergy production to minimize the dependence on fossil fuels. Furthermore, the wastes from slaughterhouses and poultry are a hub of pathogens that is capable of infecting humans and animals. This demands the emerging need for an effective and safe disposal method to reduce the spread of diseases following animal slaughtering. In light of that, the state of the production of slaughterhouse and poultry wastes was presented at first. Following this, the impact of solid waste exposure in terms of air, water, and soil pollution and the associated health challenges due to improper solid waste management practices were presented to highlight the importance of the topic. Secondly, the potency of these solid wastes and the various waste-to-energy technologies that have been employed for effective management and resource utilization of wastes generated from slaughterhouses and poultry were reviewed in detail. Finally, this review also highlights the opportunities and challenges associated with effective solid waste management, future requirements for the development of effective technologies for the recovery of value added products (like keratin, fibreboards), and biofuel production.
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What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.