ArticleFoods (Basel, Switzerland)2022
Exploring the Impact of Solid-State Fermentation on Macronutrient Profile and Digestibility in Chia (
Article in Foods (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
6 citing papers in PubMed.
- Nutritional Components and Digestibility Profiles of Some Potential Plant-Based Protein Sources.Foods (Basel, Switzerland) · 2025Article
- The effects of Massa Medicata Fermentata on the digestive function and intestinal flora of mice with functional dyspepsia.Frontiers in pharmacology · 2024Article
- Changes in the Physicochemical Properties of Chia (Foods (Basel, Switzerland) · 2023Article
- Impact of Air-Drying Temperature on Antioxidant Properties and ACE-Inhibiting Activity of Fungal Fermented Lentil Flour.Foods (Basel, Switzerland) · 2023Article
- Prebiotic, Antipathogenic Bacteria and Hypocholesterolemia Properties of Fermented Rice Bran Extracts Derived from Black Rice and Germinated Brown Rice.Foods (Basel, Switzerland) · 2022Article
- The Influence of Different Pretreatment Methods of Highland Barley by Solid-State Fermentation withJournal of fungi (Basel, Switzerland) · 2022Article
Corrections and comments
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Authors and funding
5 authors.
Funding
Abstract
Fermentation of plant-based substrates with edible fungi enhances the nutrient profile and digestibility, but it has been scarcely applied to edible seeds, which are rich in healthy lipids. In this study, chia and sesame seeds were solid-state fermented with
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.