ArticleAnimals : an open access journal from MDPI2022
Efficiency of Soybean Products in Broiler Chicken Nutrition.
Article in Animals : an open access journal from MDPI, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
6 citing papers in PubMed, 24 citations in OpenAlex.
- Metagenomic laccase-catalyzed crosslinking of wheat proteins for enhanced soybean meal nutritional value: applications in poultry feed and food industry.BMC biotechnology · 2025Article
- Applying Wonheug soybean-sourced meal in broiler diets improves growth performance, nutrient digestibility, carcass yield, and tibia characteristics.Veterinary and animal science · 2025Article
- The effect of heat and fermentation treatments of soybean meal on performance, immune system, microbial population, intestinal morphology, and PepT1 gene expression in broiler chickens.Journal of animal science · 2025Article
- Effects of feeding levels on ileal amino acid digestibility of extruded full fat soybeans in nongestating sows.Journal of animal science · 2023Article
- Carcass and Meat Quality Traits of Medium-Growing Broiler Chickens Fed Soybean or Pea Bean and Raised under Semi-Intensive Conditions.Animals : an open access journal from MDPI · 2022Article
- Insects in Pet Food Industry-Hope or Threat?Animals : an open access journal from MDPI · 2022Review
Corrections and comments
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Authors and funding
5 authors at 2 institutions in 2 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The study aimed to determine the overall effect of replacing soybean meal completely with soybean expeller cake or extruded full-fat soybean in feed rations for broiler chickens on their carcass composition and meat quality. The experiment involved one hundred and twenty Ross 308 broiler chickens randomly allocated to three equinumerous groups (SBM, SEC, EFS). Each group was divided into five subgroups-each consisting of eight birds of both sexes (1:1). From Day 1 to Day 21 of life the birds were fed with loose starter rations, and from Day 22 to Day 42 they were fed grower rations based on a wheat meal, protein products and mineral and vitamin admixtures. The experimental factor was a protein raw material comprising: SBM group-soybean meal from GM (genetically modified) seeds, SEC-soybean expeller cake from n-GM seeds, and EFS-extruded full-fat soybean from n-GM seeds. The experimental diets were isocaloric and isonitrogenous. It was demonstrated that replacing soybean meal with SEC or EFS in feed rations for broiler chickens led to a significant (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.