Evidence map›Paper›PMID 35154685›Full record

ArticleFood science & nutrition2022

UHPLC-QTOF/MS-based comparative metabolomics in pectoralis major of fast- and slow-growing chickens at market ages.

Jian Zhang, Jing Cao, Ailian Geng, Haihong Wang, Qin Chu, Zhixun Yan, Xiaoyue Zhang, Yao Zhang, Huagui Liu

Open access · hybridAbstract read
In one paragraph

Article in Food science & nutrition, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed
1.7field-weighted citation impact, top 16% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 18 citations in OpenAlex.

  1. Article
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  4. Dietary supplementation withAnimal nutrition (Zhongguo xu mu shou yi xue hui) · 2024
    Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 1 institution in 1 country.

Jian ZhangInstitute of Animal Husbandry and Veterinary medicine Beijing Academy of Agriculture and Forestry Sciences Beijing China.
Jing CaoInstitute of Animal Husbandry and Veterinary medicine Beijing Academy of Agriculture and Forestry Sciences Beijing China.
Ailian GengInstitute of Animal Husbandry and Veterinary medicine Beijing Academy of Agriculture and Forestry Sciences Beijing China.
Haihong WangInstitute of Animal Husbandry and Veterinary medicine Beijing Academy of Agriculture and Forestry Sciences Beijing China.
Qin ChuInstitute of Animal Husbandry and Veterinary medicine Beijing Academy of Agriculture and Forestry Sciences Beijing China.
Zhixun YanInstitute of Animal Husbandry and Veterinary medicine Beijing Academy of Agriculture and Forestry Sciences Beijing China.
Xiaoyue ZhangInstitute of Animal Husbandry and Veterinary medicine Beijing Academy of Agriculture and Forestry Sciences Beijing China.
Yao ZhangInstitute of Animal Husbandry and Veterinary medicine Beijing Academy of Agriculture and Forestry Sciences Beijing China.
Huagui LiuInstitute of Animal Husbandry and Veterinary medicine Beijing Academy of Agriculture and Forestry Sciences Beijing China.ORCID https://orcid.org/0000-0003-3445-4142
Beijing Academy of Agricultural and Forestry Sciences · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The molecular regulatory mechanism underlying meat quality between different chicken genotypes remains elusive. This study aimed to identify the differences in metabolites and pathways in pectoralis major (breast muscle) between a commercial fast-growing chicken genotype (Cobb500) and a slow-growing Chinese native chicken genotype (Beijing-You chickens, BYC) at market ages respectively based on ultra-high-performance liquid chromatography-quadrupole/time of flight mass spectrometry (UHPLC-QTOF/MS). Eighteen metabolites were identified as potential biomarkers between BYC and Cobb500 at market ages. Among them, L-cysteine exhibited a higher relative intensity in BYC compared with Cobb500 and was enriched into 10 potential flavor-associated KEGG pathways. In addition, the glycerophospholipid metabolism pathway was found to be associated with chicken meat flavor and the accumulation of sn-glycerol 3-phosphate and acetylcholine was more predominant in BYC than that in Cobb500, which were catalyzed by glycerophosphocholine phosphodiesterase (GPCPD1, EC:3.1.4.2), choline O-acetyltransferase (CHAT, EC:2.3.1.6), and acetylcholinesterase (ACHE, EC:3.1.1.7). Overall, the present study provided some metabolites and pathways for further investigating the roles of the differences in meat flavor quality in breast muscle between Cobb500 and BYC at market ages.

Indexed as

Beijing‐You chickenCobb500 broilermeat qualitypectoralis majorUntargeted metabolomics

Identifiers

PMID35154685
PMCPMC8825714
OpenAlexW4200442340

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.