Evidence map›Paper›PMID 35152505›Full record

ArticleMolecular ecology2022

Distinct microbiota composition and fermentation products indicate functional compartmentalization in the hindgut of a marine herbivorous fish.

Bikiran Pardesi, Anthony M Roberton, Kevin C Lee, Esther R Angert, Douglas I Rosendale, Svetlana Boycheva, William L White, Kendall D Clements

Open access · hybridAbstract read
In one paragraph

Article in Molecular ecology, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 23 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
23citing papers in PubMed, 1 pooled it
4.9field-weighted citation impact, top 4% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

23 citing papers in PubMed, 1 synthesis or guideline pooled it, 58 citations in OpenAlex.

  1. Pooled it
  2. Article
  3. Review
  4. Article
  5. Review
  6. Review
  7. Article
  8. Article
  9. Article
  10. Article
  11. Review
  12. Article
  13. Hindguts ofmSystems · 2025
    Article
  14. Review
  15. Article
  16. Article
  17. Article
  18. ISME communications · 2024
    Article
  19. Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 4 institutions in 2 countries.

Bikiran PardesiSchool of Biological Sciences, University of Auckland, Auckland, New Zealand.ORCID 0000-0001-5851-6964
Anthony M RobertonSchool of Biological Sciences, University of Auckland, Auckland, New Zealand.
Kevin C LeeFaculty of Health and Environmental Sciences, Auckland University of Technology, Auckland, New Zealand.
Esther R AngertDepartment of Microbiology, Cornell University, Ithaca, New York, USA.
Douglas I RosendalePlant & Food Research Ltd, Palmerston North, New Zealand.
Svetlana BoychevaSchool of Biological Sciences, University of Auckland, Auckland, New Zealand.
William L WhiteSchool of Science, Faculty of Health and Environmental Sciences, Auckland University of Technology, Auckland, New Zealand.
Kendall D ClementsSchool of Biological Sciences, University of Auckland, Auckland, New Zealand.
University of Auckland · NZAuckland University of Technology · NZCornell University · USPlant & Food Research · NZ

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Many marine herbivorous fishes harbour diverse microbial communities in the hindgut that can play important roles in host health and nutrition. Kyphosus sydneyanus is a temperate marine herbivorous fish that feeds predominantly on brown seaweeds. We employed 16S rRNA gene amplicon sequencing and gas chromatography to characterize microbial communities and their metabolites in different hindgut regions of six K. sydneyanus. Measurements were confined to three distal sections of the intestine, labelled III, IV and V from anterior to posterior. A total of 625 operational taxonomic units from 20 phyla and 123 genera were obtained. Bacteroidota, Firmicutes and Proteobacteria were the major phyla in mean relative abundance, which varied along the gut. Firmicutes (76%) was the most dominant group in section III, whereas Bacteroidota (69.3%) dominated section V. Total short-chain fatty acid (SCFA) concentration was highest in sections IV and V, confirming active fermentation in these two most distal sections. The abundance of Bacteroidota correlated with propionate concentration in section V, while Firmicutes positively correlated with formate in sections III and IV. Acetate levels were highest in sections IV and V, which correlated with abundance of Bacteroidota. Despite differences in gut microbial community composition, SCFA profiles were consistent between individual fish in the different hindgut regions of K. sydneyanus, although proportions of SCFAs differed among gut sections. These findings demonstrate functional compartmentalization of the hindgut microbial community, highlighting the need for regional sampling when interpreting overall microbiome function. These results support previous work suggesting that hindgut microbiota in marine herbivorous fish are important to nutrition in some host species by converting dietary carbohydrates into metabolically useful SCFAs.

Indexed as

BacteriaMicrobiotaAnimalsBacillotaBacteroidetesFatty Acids, VolatileFermentationFishesRNA, Ribosomal, 16SFatty Acids, VolatileRNA, Ribosomal, 16S16S rRNAalgaedigestionmicrobiotashort-chain fatty acids

Identifiers

PMID35152505
PMCPMC9306998
OpenAlexW4213200451

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.