ArticleCureus2022
Confirmed Foodborne Hepatitis A in Saudi Arabia, 2005-2015.
Article in Cureus, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
2 citing papers in PubMed, 3 citations in OpenAlex.
- Epidemiology of hepatitis A in Saudi Arabia: a retrospective analysis of Ministry of Health surveillance and yearbook data, 2006-2023.Frontiers in epidemiology · 2026Article
- Epidemiology of Viral Infectious Diseases Reported in Saudi Arabia.Infectious diseases and therapy · 2024Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
2 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Background Foodborne hepatitis A has major health and economic impacts. Pathogen-specific surveillance based on laboratory findings is conducted to detect and confirm cases of foodborne hepatitis A. Foodborne hepatitis A is on the priority list of diseases in the Kingdom of Saudi Arabia (KSA). Objectives This study aimed to describe the characteristics of confirmed foodborne hepatitis A in the KSA from 2005 to 2015. Methods A cross-sectional study of confirmed foodborne hepatitis A in the KSA from 2005 to 2015 was conducted, and data collection was through retrospective chart review. Results The number of hepatitis A cases that have been confirmed and reported to the Ministry of Health during the study period was 11148, and the Riyadh health region had more reported cases (1353 cases; 12.1%) than any other region. The highest number of cases (2631 cases; 23.6%) was recorded in 2006, and the incidence of foodborne hepatitis A was found to be highest in the month of March (1439; 12.9%). Further, the incidence of foodborne hepatitis A was highest in the five-to-14-years age group, in male individuals, and in Saudi nationals at 59% (6556 cases), 55% (6076 cases), and 88% (9775 cases), respectively. Conclusion The characteristics of foodborne hepatitis A vary according to time, place, and person. These variations may reflect differences in reporting systems and in preventive measures between health regions, seasons, and habits of the Saudi population.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.