ArticleFrontiers in microbiology2021
Comparison of the Effects of Microbial Inoculants on Fermentation Quality and Microbiota in Napier Grass (
Article in Frontiers in microbiology, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
12 citing papers in PubMed, 22 citations in OpenAlex.
- The Effects of C4 Forage Silage with Different Water-Soluble Carbohydrate Contents on the Growth Performance, Apparent Digestibility, Rumen Fermentation, and Rumen Microbial Community of Buffaloes.Animals : an open access journal from MDPI · 2026Article
- Effects of Lactic Acid Bacteria from Pickles on the Silage Fermentation and Bacterial Community and Anerobic Stability of Maize, Soybean and Their Mixture in Karst Regions.Microorganisms · 2026Article
- Inoculant effects on limpograss silage nutritive value, fermentation characteristics, microbiology, and in vitro gas production.Translational animal science · 2026Article
- Long-term effects of composted cattle manure on biomass production, nutritive value, and digestibility of dwarf late Napier grass.Frontiers in plant science · 2026Article
- Characteristics of isolated lactic acid bacteria at low temperature and their effects on the silage quality.Microbiology spectrum · 2025Article
- Ruminant nutrition symposium: novel microbial solutions to optimize production efficiency in beef and dairy systems.Journal of animal science · 2025Review
- Dynamic succession of the quantity and composition of epiphytic microorganisms at different growth stages on rice surface.Frontiers in microbiology · 2024Article
- Effects ofMicroorganisms · 2023Article
- Effect of isolated lactic acid bacteria on the quality and bacterial diversity of native grass silage.Frontiers in plant science · 2023Article
- Ensiling hybridFrontiers in microbiology · 2023Article
- A meta-analysis to observe silage microbiome differentiated by the use of inoculant and type of raw material.Frontiers in microbiology · 2023Article
- Effects of Isolated LAB on Chemical Composition, Fermentation Quality and Bacterial Community ofMicroorganisms · 2022Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
7 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Forage preservation for livestock feeding is usually done by drying the plant material and storing it as hay or ensiling it into silage. During the ensiling process, the pH in the system is lowered by the activities of lactic acid-producing bacteria (LAB), inhibiting the growth of spoilage microorganisms and maintaining the quality of the ensiled product. To improve this process, inoculation of LAB could be used as starter cultures to shorten the ensiling time and control the fermentation process. Here, we compared fermentation quality and bacterial dynamics in two plant materials, whole-plant corn (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.