Evidence map›Paper›PMID 35079119›Full record

ReviewExperimental & molecular medicine2022

Immunomodulatory functional foods and their molecular mechanisms.

Jae Hwan Kim, Da Hyun Kim, Seongin Jo, Min Je Cho, Ye Ryeong Cho, Yong Joon Lee, Sanguine Byun

Open access · goldAbstract readReview
In one paragraph

Review in Experimental & molecular medicine, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 51 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
51citing papers in PubMed, 1 pooled it
26.5field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

51 citing papers in PubMed, 1 synthesis or guideline pooled it, 90 citations in OpenAlex.

  1. Pooled it
  2. Trial
  3. Synthetic and systems biotechnology · 2027
    Review
  4. Article
  5. Review
  6. Review
  7. Article
  8. Article
  9. Article
  10. Review
  11. Review
  12. Article
  13. Article
  14. A comprehensive review of the effects ofJournal of ginseng research · 2025
    Review
  15. Article
  16. Article
  17. Article
  18. Flavonoid Extract ofNutrients · 2025
    Article
  19. Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 1 institution in 1 country.

Jae Hwan Kim *Department of Biotechnology, Yonsei University, Seoul, 03722, Korea.
Da Hyun Kim *Department of Biotechnology, Yonsei University, Seoul, 03722, Korea.
Seongin JoDepartment of Biotechnology, Yonsei University, Seoul, 03722, Korea.
Min Je ChoDepartment of Biotechnology, Yonsei University, Seoul, 03722, Korea.
Ye Ryeong ChoDepartment of Biotechnology, Yonsei University, Seoul, 03722, Korea.
Yong Joon LeeDepartment of Biotechnology, Yonsei University, Seoul, 03722, Korea.
Sanguine ByunDepartment of Biotechnology, Yonsei University, Seoul, 03722, Korea. sanguine@yonsei.ac.kr.ORCID http://orcid.org/0000-0003-3903-5887
Yonsei University · KR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The immune system comprises a complex group of processes that provide defense against diverse pathogens. These defenses can be divided into innate and adaptive immunity, in which specific immune components converge to limit infections. In addition to genetic factors, aging, lifestyle, and environmental factors can influence immune function, potentially affecting the susceptibility of the host to disease-causing agents. Chemical compounds in certain foods have been shown to regulate signal transduction and cell phenotypes, ultimately impacting pathophysiology. Research has shown that the consumption of specific functional foods can stimulate the activity of immune cells, providing protection against cancer, viruses, and bacteria. Here, we review a number of functional foods reported to strengthen immunity, including ginseng, mushrooms, chlorella, and probiotics (Lactobacillus plantarum). We also discuss the molecular mechanisms involved in regulating the activity of various types of immune cells. Identifying immune-enhancing functional foods and understanding their mechanisms of action will support new approaches to maintain proper health and combat immunological diseases.

Indexed as

ChlorellaProbioticsFunctional FoodImmunityImmunity, InnateImmunomodulation

Identifiers

PMID35079119
PMCPMC8787967
OpenAlexW4210326808

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.