ArticleNutrients2022
Dietary Quality of Women of Reproductive Age in Low-Income Settings: A Cross-Sectional Study in Kyrgyzstan.
Article in Nutrients, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
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Who cites it
10 citing papers in PubMed.
- Exploring perceptions towards health and child nutrition: A qualitative study among tribal mothers in Southern Karnataka.PloS one · 2026Article
- Changes in reproductive system in Indian female students in middle altitude conditions.JBRA assisted reproduction · 2026Article
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- Similarities in socioeconomic disparities and inequalities in women's nutritional status and health care in Bangladesh, Ethiopia, India, and Nigeria.Global health action · 2024Article
- Dietary Diversity and Nutritional Status Among Rwandan Women Engaged in Agriculture: A Cross-Sectional Study.Public health challenges · 2024Article
- Factors associated with child and maternal dietary diversity in the urban areas of Bangladesh.Food science & nutrition · 2024Article
- Food and nutrient intake among non-pregnant, non-lactating women of reproductive age of Mbeya in Tanzania: A repeated 24-hour dietary recall.PLOS global public health · 2024Article
- Article
- Predictors of vitamin A rich food consumption among women living in households growing orange-fleshed sweetpotatoes in selected regions in Uganda.Frontiers in public health · 2022Article
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3 authors.
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Abstract
Dietary diversity and adequate nutrient intake are essential for conducting a healthy life. However, women in low-income settings often face difficulties in ensuring dietary quality. This research assessed relationships between the dietary diversity, nutrient adequacy, and socio-economic factors among women of reproductive age (WRA) in Kyrgyzstan. A cross-sectional study was undertaken in four locations, including two rural and two urban areas in the north and south of Kyrgyzstan. A survey with pre-coded and open-ended questions was employed during the interviews of 423 WRAs aged 18-49. Data collection was conducted in March-May 2021. The average value body mass index (BMI) of WRA was 24.2 ± 4.6 kg/m
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