Evidence map›Paper›PMID 35057431›Full record

ArticleNutrients2022

Caregiver Nutritional Health Outcomes of the Simple Suppers Study: Results from a 10 Week, Two-Group Quasi-Experimental Family Meals Intervention.

Laura C Hopkins, Christopher Holloman, Alison Webster, Allison N Labyk, Christine Penicka, Leah May, Amy Sharn, Shivani Gupta, Heather Schier, Julie Kennel and 1 more

Abstract read
In one paragraph

Article in Nutrients, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Laura C HopkinsDepartment of Public Health and Prevention Sciences, Baldwin Wallace (B.W.) University, Berea, OH 44017, USA.ORCID 0000-0001-9839-7250
Christopher HollomanXometry, Gaithersburg, MD 20879, USA.
Alison WebsterFood Directions, Shady Side, MD 20764, USA.
Allison N LabykCerascreen GmbH, Stadt, 20359 Hamburg, Germany.
Christine PenickaAlbany Medical Group Pediatric, Albany Medical College, Albany, NY 12208, USA.
Leah MayWexner Medical Center, The Ohio State University (O.S.U.), Columbus, OH 43210, USA.
Amy SharnCenter for Healthy Weight and Nutrition, Nationwide Children's Hospital, Columbus, OH 43205, USA.
Shivani GuptaGastroenterology, Hepatology, and Nutrition, Nationwide Children's Hospital, Columbus, OH 43205, USA.
Heather SchierDepartment of Human Sciences, Human Nutrition Program, The Ohio State University (O.S.U.), Columbus, OH 43210, USA.
Julie KennelDepartment of Human Sciences, Human Nutrition Program, The Ohio State University (O.S.U.), Columbus, OH 43210, USA.ORCID 0000-0003-0790-9498
Carolyn GuntherCollege of Nursing, Martha S. Pitzer Center for Women, Children, and Youth, The Ohio State University (O.S.U.), Columbus, OH 43210, USA.ORCID 0000-0003-1199-0137

Funding

Cardinal Health (United States) GRT00033612
6 · The paper itself

Abstract

Individuals from racial minority backgrounds, especially those in low income situations, are at increased risk for obesity. Family meals positively impact child nutritional health; however, there is limited evidence examining the impact on caregivers, particularly racial minority and income-restricted individuals. The objective of this intervention study was to determine the effect of Simple Suppers, a 10 week family meals program, on caregiver diet and nutrition outcomes. Intervention versus waitlist control participants were compared from baseline (T0) to post-intervention (T1). In addition, intervention participants were assessed at a 10 week follow-up time point (T2). This study was a two-group quasi-experimental intervention trial. Lessons (10 total) were delivered on a weekly basis for 90 min. Data were collected from intervention and waitlist control participants at T0 and T1, and intervention participants at T2. After baseline (T0) data collection, families enrolled in the immediate upcoming session of Simple Suppers (intervention group) or waited for 10 weeks (waitlist control group) to begin the program. Participants were caregivers of children ages 4-10 years. This study was conducted in a faith-based community center for underserved families in Columbus, Ohio. Primary outcomes were: diet quality assessed by Healthy Eating Index (HEI) total and component scores, and total energy intake (kcal/day); body mass index (BMI) (kg/m

Indexed as

CaregiversEthnic and Racial MinoritiesMealsPovertyAdultBlood PressureBody Mass IndexChildChild CareChild, PreschoolCohort StudiesDietDiet, HealthyDiet SurveysEnergy IntakeFaith-Based Organizationsadult obesityblood pressureBMIcaregiverschildhood obesitydietfamily meals

Identifiers

PMID35057431
PMCPMC8778256

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.