Evidence map›Paper›PMID 35050037›Full record

ArticlePlants (Basel, Switzerland)2022

Variation of Macro- and Microelements, and Trace Metals in Spring Wheat Genetic Resources in Siberia.

Sergey Shepelev, Alexey Morgounov, Paulina Flis, Hamit Koksel, Huihui Li, Timur Savin, Ram Sharma, Jingxin Wang, Vladimir Shamanin

Open access · goldAbstract read
In one paragraph

Article in Plants (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
1.9field-weighted citation impact, top 14% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 9 citations in OpenAlex.

  1. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 6 institutions in 6 countries.

Sergey ShepelevLaboratory of Grains Quality, Omsk State Agrarian University, 644 008 Omsk, Russia.
Alexey MorgounovSaudi Arabia Country Office, Food and Agriculture Organization of the United Nations, Riyadh 11421, Saudi Arabia.
Paulina FlisFuture Food Beacon of Excellence and the School of Biosciences, University of Nottingham, Nottingham LE12 5RD, UK.
Hamit KokselLaboratory of Grains Quality, Omsk State Agrarian University, 644 008 Omsk, Russia.
Huihui LiCIMMYT-China, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Timur SavinDepartment of Science, S. Seifullin Kazakh Agro Technical University, Nur-Sultan 010 000, Kazakhstan.ORCID 0000-0002-3550-647X
Ram SharmaInternational Center for Agricultural Research in Dry Areas, Central Asia and the Caucasus Regional Program, Tashkent 100 084, Uzbekistan.ORCID 0000-0002-7785-363X
Jingxin WangCIMMYT-China, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Vladimir ShamaninLaboratory of Grains Quality, Omsk State Agrarian University, 644 008 Omsk, Russia.
Chinese Academy of Agricultural Sciences · CNOmsk State Agrarian University · RUInterstate Commission for Water Coordination of Central Asia · UZIstinye University · TRS.Seifullin Kazakh Agro Technical University · KZUniversity of Nottingham · GB

Funding

European Union EPPN2020 Grant Agreement 731013Ministry of Agriculture and Ministry of Science and Higher Education of the Russian Federation Agreement No. 075-15-2021-534 of May 28 2021
6 · The paper itself

Abstract

Western Siberia is one of the major spring wheat regions of Russia, cultivating over 7 Mha. The objective of the study was to evaluate the variation of macro- and microelements, and of trace metals in four distinct groups of genetic resources: primary synthetics from CIMMYT (37 entries), primary synthetics from Japan (8), US hard red spring wheat cultivars (14), and material from the Kazakhstan-Siberian Network on Spring Wheat Improvement (KASIB) (74). The experiment was conducted at Omsk State Agrarian University, using a random complete block design with four replicates in 2017 and 2018. Concentrations of 15 elements were included in the analysis: macroelements, Ca, K, Mg, P, and S; microelements, Fe, Cu, Mn, and Zn; toxic trace elements, Cd, Co, Ni; and trace elements, Mo, Rb, and Sr. Protein content was found to be positively correlated with the concentrations of 11 of the elements in one or both years. Multiple regression was used to adjust the concentration of each element, based on significant correlations with agronomic traits and macroelements. All 15 elements were evaluated for their suitability for genetic enhancement, considering phenotypic variation, their share of the genetic component in this variation, as well as the dependence of the element concentration on other traits. Three trace elements (Sr, Mo, and Co) were identified as traits that were relatively easy to enhance through breeding. These were followed by Ca, Cd, Rb, and K. The important biofortification elements Mn and Zn were among the traits that were difficult to enhance genetically. The CIMMYT and Japanese synthetics had significantly higher concentrations of K and Sr, compared to the local check. The Japanese synthetics also had the highest concentrations of Ca, S, Cd, and Mo. The US cultivars had concentrations of Ca as high as the Japanese synthetics, and the highest concentrations of Mg and Fe. KASIB's germplasm had near-average values for most elements. Superior germplasm, with high macro- and microelement concentrations and low trace-element concentrations, was found in all groups of material included.

Indexed as

biofortificationcerealsnutritional qualityprotein concentration

Identifiers

PMID35050037
PMCPMC8778206
OpenAlexW4205595286

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.