ArticleFood science & nutrition2022

Profiling of phytochemical and antioxidant activity of wild mushrooms: Evidence from the in vitro study and phytoconstituent's binding affinity to the human erythrocyte catalase and human glutathione reductase.

S M Moazzem Hossen et al.PubMed ↗Full text ↗Publisher ↗

No numbers read from the abstract.