Evidence map›Paper›PMID 35011038›Full record

ArticleNutrients2021

Nutritional Content and Health Profile of Single-Serve Non-Dairy Plant-Based Beverages.

Winston J Craig, Cecilia J Brothers, Reed Mangels

Abstract read
In one paragraph

Article in Nutrients, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.

0numbers the graph read from it
0cells of the map it votes in
11citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

11 citing papers in PubMed.

  1. Baru Almond Beverage (Foods (Basel, Switzerland) · 2026
    Article
  2. A Healthy Brazil Nut Beverage withFoods (Basel, Switzerland) · 2024
    Article
  3. Review
  4. Article
  5. Review
  6. Review
  7. Article
  8. Article
  9. Nutrition Guidelines for Improved Clinical Care.The Medical clinics of North America · 2022
    Review
  10. Article
  11. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Winston J CraigCenter for Nutrition, Healthy Lifestyles, and Disease Prevention, School of Public Health, Loma Linda University, Loma Linda, CA 92354, USA.
Cecilia J BrothersDepartment of Biology, Walla Walla University, College Place, WA 99324, USA.
Reed MangelsVegetarian Resource Group, Baltimore, MD 21203, USA.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

A growing number of people are seeking a non-dairy plant-based beverage both for their personal health, and for the health of the planet. The aim of this study was to conduct a cross-sectional survey of single-serve plant-based beverages to assess their nutritional content and health profile. A total of 51 non-dairy plant-based beverages were analyzed from the nutrition label listed on the commercial package. The various beverages contained extracts of soy (

Indexed as

Food AnalysisNutritive ValueBeveragesCalcium, DietaryCross-Sectional StudiesDietary ProteinsFood LabelingFood PackagingMealsMilk SubstitutesNutrientsRecommended Dietary AllowancesSchoolsVegetable ProductsVitamin B 12Vitamin DCalcium, DietaryDietary ProteinsNutrientsVitamin B 12Vitamin Dcalciumnon-dairy milk alternativesplant-based beveragesproteinschool meal programssingle-serve beveragessugarvitamin B12vitamin D

Identifiers

PMID35011038
PMCPMC8747653

What OpenQuestion holds

Textmetadata
LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.