Evidence map›Paper›PMID 35010146›Full record

ArticleFoods (Basel, Switzerland)2021

The Layered Encapsulation of Vitamin B

Peilong Liao, Shicheng Dai, Ziteng Lian, Xiaohong Tong, Sai Yang, Yashuang Chen, Weijie Qi, Xinhui Peng, Huan Wang, Lianzhou Jiang

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed.

  1. Review
  2. Review
  3. Article
  4. Nanoencapsulation of vitamin BJournal of food science · 2025
    Article
  5. Review
  6. Article
  7. Review
  8. Article
  9. Nutrients · 2022
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Peilong LiaoCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.ORCID 0000-0002-4812-194X
Shicheng DaiCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Ziteng LianCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Xiaohong TongCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Sai YangCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Yashuang ChenCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Weijie QiCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Xinhui PengCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Huan WangCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Lianzhou JiangCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.

Funding

Excellent Youth Project of Natural Science Foundation of Heilongjiang Province No. YQ2021C023Funding for the Opening Project of Key Laboratory of Soybean Biology of Chinese Education Ministry NO. SBKF13"Young Talents" Project of Northeast Agricultural University No. 19QC29
6 · The paper itself

Abstract

This research underlines the potential of alginate multilayered gel microspheres for the layered encapsulation and the simultaneous delivery of vitamin B

Indexed as

bioaccessibilitycore-shell structurepH responsesimultaneous delivery

Identifiers

PMID35010146
PMCPMC8750672

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.