Evidence map›Paper›PMID 35004826›Full record

ArticleFrontiers in nutrition2021

Comparative Analysis of Triglycerides From Different Regions and Mature Lactation Periods in Chinese Human Milk Project (CHMP) Study.

Huiquan Zhu, Aimei Liang, Xiaodan Wang, Wenyuan Zhang, Yumeng Zhang, Xiangyu He, Ying Liu, Shilong Jiang, Jing Lu, Jiaping Lv

Open access · goldAbstract read
In one paragraph

Article in Frontiers in nutrition, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
1.5field-weighted citation impact, top 19% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 15 citations in OpenAlex.

  1. Article
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  3. Review
  4. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 3 institutions in 1 country.

Huiquan ZhuInstitute of Food Science and Technology, Chinese Academy of Agricultural Science, Beijing, China.
Aimei LiangPeking University Health Science Center (PKUHSC)-China Feihe Joint Research Institute of Nutrition and Healthy Lifespan Development, Beijing, China.
Xiaodan WangInstitute of Food Science and Technology, Chinese Academy of Agricultural Science, Beijing, China.
Wenyuan ZhangInstitute of Food Science and Technology, Chinese Academy of Agricultural Science, Beijing, China.
Yumeng ZhangInstitute of Food Science and Technology, Chinese Academy of Agricultural Science, Beijing, China.
Xiangyu HePeking University Health Science Center (PKUHSC)-China Feihe Joint Research Institute of Nutrition and Healthy Lifespan Development, Beijing, China.
Ying LiuPeking University Health Science Center (PKUHSC)-China Feihe Joint Research Institute of Nutrition and Healthy Lifespan Development, Beijing, China.
Shilong JiangPeking University Health Science Center (PKUHSC)-China Feihe Joint Research Institute of Nutrition and Healthy Lifespan Development, Beijing, China.
Jing LuSchool of Food and Health, Beijing Technology and Business University, Beijing, China.
Jiaping LvInstitute of Food Science and Technology, Chinese Academy of Agricultural Science, Beijing, China.
Institute of Food Science and Technology · CNPeking University · CNBeijing Technology and Business University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The kinds and proportions of triglycerides of human mature milk play an independent role in the growth of infants. In this study, the human milk samples obtained from eight different Chinese cities (Chengdu, Weihai, Lanzhou, Jinhua, Beijing, Guangzhou, Zhengzhou, and Harbin) and six sequential mature lactation times (30, 60, 90, 120, 150, and 180 days) were detected for the triglycerides. The result demonstrated that total 66 triglycerides were detected in mature human milk, with acyl carbon number (ACN) numbers were locating in the range of 34-54 and double bond (DB) numbers were locating in the range of 0-6. In addition, the percentage of OPO, OPL, and OOO was relatively higher than others, accounted for more than 4% of total triglycerides in all the lactation areas and times, and the percentage of U2S and LLL triglycerides was also richest in mature milk. Furthermore, it was obvious that lactation regions had more significant effect on the triglycerides compared with lactation time and the triacylglycerols (TAGs) of human milk in Guangzhou were clearly different from that in other regions. Therefore, the results of this study will provide data reference for the design of infant formula suitable for Chinese babies.

Indexed as

human milklactation periodmature milkregionstriacylglycerols

Identifiers

PMID35004826
PMCPMC8734425
OpenAlexW4200148321

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.