Evidence map›Paper›PMID 35004512›Full record

ArticleChild health nursing research2021

The Let's Eat Healthy and Move at School program for adolescents in South Korea: Program design, implementation, and evaluation plan using intervention mapping.

Jiyoung Park, Gill A Ten Hoor, Seolhyang Baek, Sochung Chung, Yang-Hyun Kim, Gahui Hwang

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Article in Child health nursing research, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

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2 · The registry

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4 · The record

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5 · Who and what money

Authors and funding

6 authors.

Jiyoung ParkAssistant Professor, College of Nursing, Institute for Health Science Research, Inje University, Busan, Korea.ORCID 0000-0003-1374-9187
Gill A Ten HoorAssistant Professor, Department of Work and Social Psychology, Maastricht University, Maastricht, Netherlands.ORCID 0000-0001-5500-1893
Seolhyang BaekProfessor, College of Nursing, Dongguk University, Gyeongju, Korea.ORCID 0000-0001-9934-2884
Sochung ChungProfessor, Department of Pediatrics, Konkuk University Medical Center, Konkuk University School of Medicine, Seoul, Korea.ORCID 0000-0002-7655-2691
Yang-Hyun KimAssociate Professor, Department of Family Medicine, Korea University Anam Hospital, Korea University College of Medicine, Seoul, Korea.ORCID 0000-0003-3548-8758
Gahui HwangGraduate Student, College of Nursing, Yonsei University, Seoul, Korea.ORCID 0000-0002-4298-5763

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

purposeThis study aimed to systematically develop an obesity prevention program for adolescents to promote healthy eating and physical activity in schools.

methodsThe development of the Let's Eat Healthy and Move at School program for adolescents followed the six steps of intervention mapping (IM). IM is a widely used protocol for developing systematic and effective interventions based on theories and evidence.

resultsTo better understand the problem and identify the needs of adolescents, interviews were conducted with teachers, school nurses, and students (step 1). In step 2, the desired behaviors and their determinants were established and combined into a matrix comprising 16 change objectives. In step 3, theoretical methods such as persuasive communication and consciousness-raising were chosen. The program was segmented into three educational activity sessions in step 4. In step 5, an implementation manual was developed for program instructors to ensure effective and accurate implementation. Finally, practices for evaluating the program's effectiveness and procedures were designed in step 6.

conclusionThe Let's Eat Healthy and Move at School program will provide adolescents with guidelines to promote healthy living and prevent obesity in everyday life using strategies for sustainable adolescent obesity prevention and management.

Indexed as

AdolescentObesityProgram developmentSchool nursing

Identifiers

PMID35004512
PMCPMC8650854

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