ArticleFrontiers in microbiology2021
Apple Pomace as a Sustainable Substrate in Sourdough Fermentation.
Gheorghe Adrian Martău et al.PubMed ↗Full text ↗Publisher ↗
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ArticleFrontiers in microbiology2021
Gheorghe Adrian Martău et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.