Evidence map›Paper›PMID 34950234›Full record

ArticleEvolutionary applications2021

Long-lasting effects of chronic exposure to chemical pollution on the hologenome of the Manila clam.

Mariangela Iannello, Marica Mezzelani, Giulia Dalla Rovere, Morgan Smits, Tomaso Patarnello, Claudio Ciofi, Lisa Carraro, Luciano Boffo, Serena Ferraresso, Massimiliano Babbucci and 14 more

Open access · goldAbstract read
In one paragraph

Article in Evolutionary applications, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
1.6field-weighted citation impact, top 18% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed, 15 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

24 authors at 4 institutions in 1 country.

Mariangela IannelloDepartment of Biological, Geological, and Environmental Sciences University of Bologna Bologna Italy.
Marica MezzelaniDepartment of Life and Environmental Sciences Polytechnic University of Marche Ancona Italy.
Giulia Dalla RovereDepartment of Comparative Biomedicine and Food Science University of Padova Legnaro Italy.
Morgan SmitsDepartment of Comparative Biomedicine and Food Science University of Padova Legnaro Italy.
Tomaso PatarnelloDepartment of Comparative Biomedicine and Food Science University of Padova Legnaro Italy.
Claudio CiofiDepartment of Biology University of Florence Sesto Fiorentino Italy.
Lisa CarraroDepartment of Comparative Biomedicine and Food Science University of Padova Legnaro Italy.
Luciano BoffoAssociazione "Vongola Verace di Chioggia" Chioggia Italy.
Serena FerraressoDepartment of Comparative Biomedicine and Food Science University of Padova Legnaro Italy.
Massimiliano BabbucciDepartment of Comparative Biomedicine and Food Science University of Padova Legnaro Italy.
Sandro MazzariolDepartment of Comparative Biomedicine and Food Science University of Padova Legnaro Italy.
Cinzia CentellegheDepartment of Comparative Biomedicine and Food Science University of Padova Legnaro Italy.
Barbara CardazzoDepartment of Comparative Biomedicine and Food Science University of Padova Legnaro Italy.
Claudio Carrerc/o Magistrato alle Acque di Venezia Ufficio Tecnico Antinquinamento Laboratorio CSMO Padova Italy.
Maurizio VaragnoloSocieta' Agricola Kappa S. S. di Varagnolo Maurizio E. C. Chioggia Italy.
Alessandro NardiDepartment of Life and Environmental Sciences Polytechnic University of Marche Ancona Italy.
Lucia PitturaDepartment of Life and Environmental Sciences Polytechnic University of Marche Ancona Italy.
Maura BenedettiDepartment of Life and Environmental Sciences Polytechnic University of Marche Ancona Italy.
Daniele FattoriniDepartment of Life and Environmental Sciences Polytechnic University of Marche Ancona Italy.
Francesco RegoliDepartment of Life and Environmental Sciences Polytechnic University of Marche Ancona Italy.
Fabrizio GhiselliDepartment of Biological, Geological, and Environmental Sciences University of Bologna Bologna Italy.
Stefania GorbiDepartment of Life and Environmental Sciences Polytechnic University of Marche Ancona Italy.
Luca BargelloniDepartment of Comparative Biomedicine and Food Science University of Padova Legnaro Italy.
Massimo MilanDepartment of Comparative Biomedicine and Food Science University of Padova Legnaro Italy.ORCID https://orcid.org/0000-0003-0246-9008
University of Padua · ITMarche Polytechnic University · ITUniversity of Bologna · ITUniversity of Florence · IT

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Chronic exposure to pollutants affects natural populations, creating specific molecular and biochemical signatures. In the present study, we tested the hypothesis that chronic exposure to pollutants might have substantial effects on the Manila clam hologenome long after removal from contaminated sites. To reach this goal, a highly integrative approach was implemented, combining transcriptome, genetic and microbiota analyses with the evaluation of biochemical and histological profiles of the edible Manila clam

Indexed as

ecotoxicologyhologenomehost‐microbiota interactionsphenotypic plasticityRuditapes philippinarum

Identifiers

PMID34950234
PMCPMC8674894
OpenAlexW3213778963

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.