ArticleFoods (Basel, Switzerland)2021

Lignocellulose Nanofibre Obtained from Agricultural Wastes of Tomato, Pepper and Eggplants Improves the Performance of Films of Polyvinyl Alcohol (PVA) for Food Packaging.

Isabel Bascón-Villegas et al.PubMed ↗Full text ↗Publisher ↗

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