Evidence map›Paper›PMID 34945571›Full record

ArticleFoods (Basel, Switzerland)2021

An In Vitro Protocol to Study the Modulatory Effects of a Food or Biocompound on Human Gut Microbiome and Metabolome.

Carles Rosés, Juan Antonio Nieto, Blanca Viadel, Elisa Gallego, Ana Romo-Hualde, Sergio Streitenberger, Fermín I Milagro, Anna Barceló

Open access · goldAbstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.6field-weighted citation impact, top 34% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 9 citations in OpenAlex.

  1. Review
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 4 institutions in 1 country.

Carles RosésServei de Genòmica, Universitat Autònoma de Barcelona, Bellaterra, 08193 Cerdanyola del Vallés, Spain.ORCID 0000-0003-0060-9353
Juan Antonio NietoAinia, In Vitro Digestion Assays, Parque Tecnológico de Valencia, 46980 Paterna, Spain.
Blanca ViadelAinia, In Vitro Digestion Assays, Parque Tecnológico de Valencia, 46980 Paterna, Spain.
Elisa GallegoAinia, In Vitro Digestion Assays, Parque Tecnológico de Valencia, 46980 Paterna, Spain.
Ana Romo-HualdeCentre for Nutrition Research, Department of Nutrition, Food Sciences and Physiology, University of Navarra, 31008 Pamplona, Spain.
Sergio StreitenbergerAMC Innova, 30100 Murcia, Spain.
Fermín I MilagroCentre for Nutrition Research, Department of Nutrition, Food Sciences and Physiology, University of Navarra, 31008 Pamplona, Spain.ORCID 0000-0002-3228-9916
Anna BarcelóServei de Genòmica, Universitat Autònoma de Barcelona, Bellaterra, 08193 Cerdanyola del Vallés, Spain.
Asociación de Investigación de la Industria Agroalimentaria · ESUniversitat Autònoma de Barcelona · ESInstituto de Salud Carlos III · ESUniversidad de Navarra · ES

Funding

Centre for Industrial Technological Development IDI-20170839
6 · The paper itself

Abstract

The gut microbiota plays a key role in gastrointestinal immune and metabolic functions and is influenced by dietary composition. An in vitro protocol simulating the physiological conditions of the digestive system helps to study the effects of foods/biocompounds on gut microbiome and metabolome. The Dynamic-Colonic Gastrointestinal Digester consists of five interconnected compartments, double jacket vessels that simulate the physiological conditions of the stomach, the small intestine and the three colonic sections, which are the ascending colon, transverse colon and descending colon. Human faeces are required to reproduce the conditions and culture medium of the human colon, allowing the growth of the intestinal microbiota. After a stabilization period of 12 days, a food/biocompound can be introduced to study its modulatory effects during the next 14 days (treatment period). At the end of the stabilization and treatment period, samples taken from the colon compartments are analysed. The 16S rRNA gene analysis reveals the microbiota composition. The untargeted metabolomics analysis gives more than 10,000 features (metabolites/compounds). The present protocol allows in vitro testing of the modulatory effects of foods or biocompounds on gut microbiota composition and metabolic activity.

Indexed as

colonic fermentationdigestorfood compoundsmetabolomemicrobiota

Identifiers

PMID34945571
PMCPMC8701939
OpenAlexW4200490637

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.