Evidence map›Paper›PMID 34945500›Full record

ArticleFoods (Basel, Switzerland)2021

Effects of Genetic Background and Altitude on Sugars, Malic Acid and Ascorbic Acid in Fruits of Wild and Cultivated Apples (

Yajing Li, Hongxia Sun, Jindong Li, Shu Qin, Wei Yang, Xueying Ma, Xiongwu Qiao, Baoru Yang

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.

0numbers the graph read from it
0cells of the map it votes in
13citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

13 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
  4. Article
  5. Article
  6. Article
  7. Article
  8. Horticulture research · 2025
    Article
  9. Article
  10. Article
  11. Mosaic Genome of a British Cider Yeast.International journal of molecular sciences · 2023
    Article
  12. Article
  13. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Yajing LiShanxi Center for Testing of Functional Agro-Products, Shanxi Agricultural University, Taiyuan 030031, China.
Hongxia SunShanxi Center for Testing of Functional Agro-Products, Shanxi Agricultural University, Taiyuan 030031, China.
Jindong LiShanxi Center for Testing of Functional Agro-Products, Shanxi Agricultural University, Taiyuan 030031, China.
Shu QinShanxi Center for Testing of Functional Agro-Products, Shanxi Agricultural University, Taiyuan 030031, China.
Wei YangDepartment of Biochemistry, Food Chemistry and Food Development, University of Turku, Turun yliopisto, FI-20014 Turku, Finland.
Xueying MaDepartment of Biochemistry, Food Chemistry and Food Development, University of Turku, Turun yliopisto, FI-20014 Turku, Finland.ORCID 0000-0002-0887-2693
Xiongwu QiaoShanxi Center for Testing of Functional Agro-Products, Shanxi Agricultural University, Taiyuan 030031, China.
Baoru YangShanxi Center for Testing of Functional Agro-Products, Shanxi Agricultural University, Taiyuan 030031, China.ORCID 0000-0001-5561-514X

Funding

Finland-China Network in Food and Health Grant decision 2021Metabolomics research and biotechnology for processing and value addition of apples YCX2018D2BR1
6 · The paper itself

Abstract

Soluble sugars, malic acid, and ascorbic acid in 17 apple cultivars (

Indexed as

acidsaltitudeappleascorbic acidcultivarsgrowth siteMalus sp.speciessugars

Identifiers

PMID34945500
PMCPMC8701241

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.