Evidence map›Paper›PMID 34919209›Full record

ArticleBiological trace element research2022

What Iodine Intervention Measures Should Be Taken in Different Water Iodine Areas? Evidence from a Cross-sectional Chinese Survey.

Yang Du, Peng Liu, Fangang Meng, Lijun Fan, Qingzhen Jia, Weidong Li, Wen Jiang, Jing Ma, Heming Zheng, Peihua Wang and 2 more

Abstract read
PubMed Publisher
In one paragraph

Article in Biological trace element research, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 28 papers.

0numbers the graph read from it
0cells of the map it votes in
28citing papers in PubMed
3.1field-weighted citation impact, top 7% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

28 citing papers in PubMed, 24 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors at 7 institutions in 1 country.

Yang Du *Center for Endemic Disease Control, Chinese Center for Disease Control and Prevention, Key Lab of Etiology and Epidemiology, Education Bureau of Heilongjiang Province & National Health Commission (23618504), Key Lab of Microelement and Human Health, Harbin Medical University, Baojian Road 157, Harbin, 150081, China.
Peng Liu *Center for Endemic Disease Control, Chinese Center for Disease Control and Prevention, Key Lab of Etiology and Epidemiology, Education Bureau of Heilongjiang Province & National Health Commission (23618504), Key Lab of Microelement and Human Health, Harbin Medical University, Baojian Road 157, Harbin, 150081, China.
Fangang MengCenter for Endemic Disease Control, Chinese Center for Disease Control and Prevention, Key Lab of Etiology and Epidemiology, Education Bureau of Heilongjiang Province & National Health Commission (23618504), Key Lab of Microelement and Human Health, Harbin Medical University, Baojian Road 157, Harbin, 150081, China.
Lijun FanCenter for Endemic Disease Control, Chinese Center for Disease Control and Prevention, Key Lab of Etiology and Epidemiology, Education Bureau of Heilongjiang Province & National Health Commission (23618504), Key Lab of Microelement and Human Health, Harbin Medical University, Baojian Road 157, Harbin, 150081, China.
Qingzhen JiaInstitute for Endemic Disease Prevention and Treatment of Shanxi Province, Linfen, China.
Weidong LiCenter for Disease Control and Prevention of Anhui Province, Hefei, China.
Wen JiangInstitute for Endemic Disease Prevention and Treatment of Shandong Province, Jinan, China.
Jing MaCenter for Disease Control and Prevention of Hebei Province, Shijiazhuang, China.
Heming ZhengCenter for Disease Control and Prevention of Henan Province, Zhengzhou, China.
Peihua WangCenter for Disease Control and Prevention of Jiangsu Province, Nanjing, China.
Dianjun SunCenter for Endemic Disease Control, Chinese Center for Disease Control and Prevention, Key Lab of Etiology and Epidemiology, Education Bureau of Heilongjiang Province & National Health Commission (23618504), Key Lab of Microelement and Human Health, Harbin Medical University, Baojian Road 157, Harbin, 150081, China.
Hongmei ShenCenter for Endemic Disease Control, Chinese Center for Disease Control and Prevention, Key Lab of Etiology and Epidemiology, Education Bureau of Heilongjiang Province & National Health Commission (23618504), Key Lab of Microelement and Human Health, Harbin Medical University, Baojian Road 157, Harbin, 150081, China. shenhm119@hrbmu.edu.cn.ORCID http://orcid.org/0000-0002-8807-9897
Harbin Medical University · CNAnhui Provincial Center for Disease Control and Prevention · CNHebei Provincial Center for Disease Control and Prevention · CNHenan Provincial Center for Disease Control and Prevention · CNInstitute of Endemic Disease Control in Shandong Province · CNJiangsu Provincial Center for Disease Control and Prevention · CNShanxi Institute of Endemic Diseases · CN

Funding

National Natural Science Foundation of China 81830098
6 · The paper itself

Abstract

The aim of this study was to assess the population's iodine nutrition and thyroid diseases in different water iodine areas and to offer suggestions to the governments of different countries to adjust the present policy in different water iodine areas. A cross-sectional survey was conducted in different water iodine areas in China. Urinary iodine, water iodine, salt iodine and thyroid function were determined. The thyroid volumes and nodules were measured by ultrasound. Upon categorization by water iodine level for the 10.0 ~ 39.9 μg/L, 40.0 ~ 100.0 μg/L and 100.1 ~ 150.0 μg/L areas, in adults, the prevalence of subclinical hypothyroidism was 9.28%, 5.35% and 11.07%, and the median urinary iodine (MUI) was 153.7 μg/L, 189.8 μg/L and 317.0 μg/L; in children of the three areas, the prevalence of goitre was 3.83%, 4.47% and 16.02%, and the MUI was 164.1 μg/L, 221.0 μg/L and 323.3 μg/L; in pregnant women of those areas, the MUI was 148.6 μg/L, 176.9 μg/L and 324.9 μg/L. Logistic regression results indicated that low iodine intake was a risk factor for developing hypothyroxinaemia in pregnant women. The iodine status of pregnant women is insufficient in areas with a median water iodine level of 10.0 ~ 39.9 μg/L. Low iodine intake increases the risk of developing hypothyroxinaemia in pregnant women. The iodine status of adults and children is excessive, and the iodine status of pregnant women is above the requirements in areas with a median water iodine concentration of 100.1 ~ 150.0 μg/L. Iodized salt, especially for pregnant women, should be supplied in areas with a median water iodine concentration of 10.0 ~ 39.9 μg/L to improve the iodine status of pregnant women. Supplying non-iodized salt is not enough to protect local residents from the harm from excess iodine in areas with a median water iodine concentration above 100.0 μg/L.

Indexed as

GoiterIodineAdultChildChinaCross-Sectional StudiesFemaleHumansIodidesNutritional StatusPregnancySodium Chloride, DietaryWaterIodidesIodineSodium Chloride, DietaryWaterExcessive iodineThyroid diseaseThyroid dysfunctionWater iodine

Identifiers

PMID34919209
OpenAlexW4200032803

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.