Evidence map›Paper›PMID 34890661›Full record

ArticleThe Science of the total environment2022

Persistent and toxic chemical pollutants in fish consumed by Asians in Chicago, United States.

An Li, Qiaozhi Tang, Kenneth E Kearney, Kathryn L Nagy, Jing Zhang, Susan Buchanan, Mary E Turyk

Erratum issuedOpen access · greenAbstract read
In one paragraph

Article in The Science of the total environment, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Cited by 13 papers.

0numbers the graph read from it
0cells of the map it votes in
13citing papers in PubMed
1.8field-weighted citation impact, top 17% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

13 citing papers in PubMed, 25 citations in OpenAlex.

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4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

7 authors at 2 institutions in 1 country.

An LiSchool of Public Health, University of Illinois at Chicago, Chicago, IL 60612, United States.
Qiaozhi TangSchool of Public Health, University of Illinois at Chicago, Chicago, IL 60612, United States.
Kenneth E KearneyDepartment of Earth and Environmental Sciences, University of Illinois at Chicago, Chicago, IL 60607, United States.
Kathryn L NagyDepartment of Earth and Environmental Sciences, University of Illinois at Chicago, Chicago, IL 60607, United States.
Jing ZhangSchool of Public Health, University of Illinois at Chicago, Chicago, IL 60612, United States.
Susan BuchananSchool of Public Health, University of Illinois at Chicago, Chicago, IL 60612, United States.
Mary E TurykSchool of Public Health, University of Illinois at Chicago, Chicago, IL 60612, United States. Electronic address: mturyk1@uic.edu.
University of Illinois Chicago · USChicago Department of Public Health · US

Funding

Strengthening Stakeholder Engagement in Human Research Protections.UL1TR002003 · NCATS · UNIVERSITY OF ILLINOIS AT CHICAGO · PI KARNIK, NIRANJAN SUBHASH, MERMELSTEIN, ROBIN J. · 2016 to 2024
$33.7M
Pilot Program CoreP30ES027792 · NIEHS · UNIVERSITY OF CHICAGO · PI Gokhan M. Mutlu, Gail S Prins · 2017 to 2026
$13.6M
Promoting Healthy Seafood Choices in Asian CommunitiesR01ES025179 · NIEHS · UNIVERSITY OF ILLINOIS AT CHICAGO · PI BUCHANAN, SUSAN NATHALIE, TURYK, MARY ELLEN · 2015 to 2019
$2.7M
NCATS NIH HHS UL1 TR002003NIEHS NIH HHS P30 ES027792NIEHS NIH HHS R01 ES025179
6 · The paper itself

Abstract

Consumption of seafood brings health benefits but may increase the ingestion of contaminants. Compared with other ethnic groups in the U.S., Asians consume seafood more frequently. However, there is little information about how culturally specific fish consumption contributes to exposure to toxicants. In this work, we surveyed fish consumption among Chinese, Korean and Vietnamese communities and purchased 103 seafood samples from local markets in Chicago. Each sample was analyzed for mercury (Hg) and 92 organic chemicals including polychlorinated biphenyls (PCBs), organochlorine pesticides (OCPs), polybrominated diphenyl ethers (PBDEs), and Dechlorane Plus and related compounds (DPs). The rank order of pollutant concentration in all samples was Hg ≫ Σ

Indexed as

Environmental PollutantsPolychlorinated BiphenylsWater Pollutants, ChemicalAnimalsAsian PeopleChicagoFishesFood ContaminationHumansSeafoodUnited StatesEnvironmental PollutantsPolychlorinated BiphenylsWater Pollutants, ChemicalAsianFish consumptionFlame retardantsMercuryOrganochlorine pesticidesPolychlorinated biphenylsRisk/benefit analysis

Identifiers

PMID34890661
PMCPMC9427179
OpenAlexW4200592084

What OpenQuestion holds

Textmetadata
LicenceTDM
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.