Evidence map›Paper›PMID 34878583›Full record

ArticleArchives of osteoporosis2021

Dietary carotenoid intake and osteoporosis: the National Health and Nutrition Examination Survey, 2005-2018.

Bo Kan, Dingjie Guo, Baoming Yuan, Ann M Vuong, Depeng Jiang, Mengmeng Zhang, Haitao Cheng, Qianqian Zhao, Binbin Li, Lijie Feng and 4 more

Abstract read
PubMed Publisher
In one paragraph

Article in Archives of osteoporosis, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 27 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
27citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

27 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. The effects of β-carotene on osteoporosis: a systematic review and meta-analysis of observational studies.Osteoporosis international : a journal established as result of cooperation between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA · 2023
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  16. A Scoping Review on Carotenoid Profiling inMolecules (Basel, Switzerland) · 2024
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  20. The Impact of Whole Egg Consumption on Bone Accrual in Healthy Children: A Randomized Controlled Trial.Journal of bone and mineral research : the official journal of the American Society for Bone and Mineral Research · 2023
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

14 authors.

Bo KanDepartment of Clinical Laboratory, The Second Hospital of Jilin University, Changchun, Jilin, China.
Dingjie GuoDepartment of Epidemiology and Biostatistics, School of Public Health, Jilin University, 232-1163 Xinmin Street, Jilin, 130021, Changchun, China.
Baoming YuanDepartment of Orthopaedics, The Second Hospital of Jilin University, Changchun, Jilin, China.
Ann M VuongDepartment of Epidemiology and Biostatistics, School of Public Health, University of Nevada, Las Vegas, NV, USA.
Depeng JiangDepartment of Community Health Sciences, University of Manitoba, Winnipeg, MB, Canada.
Mengmeng ZhangFAW General Hospital of Jilin Province, Changchun City, Jilin, China.
Haitao ChengFAW General Hospital of Jilin Province, Changchun City, Jilin, China.
Qianqian ZhaoDepartment of Epidemiology and Biostatistics, School of Public Health, Jilin University, 232-1163 Xinmin Street, Jilin, 130021, Changchun, China.
Binbin LiDepartment of Epidemiology and Biostatistics, School of Public Health, Jilin University, 232-1163 Xinmin Street, Jilin, 130021, Changchun, China.
Lijie FengDepartment of Epidemiology and Biostatistics, School of Public Health, Jilin University, 232-1163 Xinmin Street, Jilin, 130021, Changchun, China.
Fengyi HuangDepartment of Epidemiology and Biostatistics, School of Public Health, Jilin University, 232-1163 Xinmin Street, Jilin, 130021, Changchun, China.
Na WangDepartment of Epidemiology and Biostatistics, School of Public Health, Jilin University, 232-1163 Xinmin Street, Jilin, 130021, Changchun, China.
Xue ShenDepartment of Epidemiology and Biostatistics, School of Public Health, Jilin University, 232-1163 Xinmin Street, Jilin, 130021, Changchun, China.
Shuman YangDepartment of Epidemiology and Biostatistics, School of Public Health, Jilin University, 232-1163 Xinmin Street, Jilin, 130021, Changchun, China. shumanyang@jlu.edu.cn.

Funding

Jilin Scientific and Technological Development Program 20210101431JC
6 · The paper itself

Abstract

Higher intake of β-carotene and β-cryptoxanthin were associated with lower risk of osteoporosis. A very high intake of lutein + zeaxanthin was also associated with lower risk of osteoporosis. These results support the beneficial role of carotenoids on bone health. PURPOSE: To examine the associations of α-carotene, β-carotene, β-cryptoxanthin, lycopene, and lutein + zeaxanthin intake with the risk of osteoporosis based on the cross-sectional data from the National Health and Nutrition Examination Survey (NHANES), 2005-2018.

methodsThis study identified individuals ≥ 50 years old with valid and complete data on carotenoid intake and bone mineral density (BMD). Intake of α-carotene, β-carotene, β-cryptoxanthin, lycopene, and lutein + zeaxanthin was averaged from two 24-h recall interviews. BMD was measured by dual-energy X-ray absorptiometry (DXA) and converted to T-scores; osteoporosis was defined as a T-score ≤  - 2.5. We used logistic regression models to test the associations between carotenoids and osteoporosis, adjusting for factors such as age, sex, race, and education.

resultsParticipants were on average 61.9 years of age, with 57.5% identifying as females. Higher quintiles of β-carotene (odds ratio [OR] for quintile 5 vs. 1:0.33; 95% CI: 0.19-0.59; P for trend = 0.010) and β-cryptoxanthin intake (OR for quintile 5 vs. 1:0.61; 95% CI: 0.39-0.97; P for trend = 0.037) were associated with reduced risk of osteoporosis. Similar and marginally significant results for lutein + zeaxanthin intake was found (OR for quintile 5 vs. 1:0.53; 95% CI: 0.30-0.94; P for trend = 0.076). There was no association of α-carotene and lycopene intake with osteoporosis. These associations did not differ by sex (all P_interaction > 0.05).

conclusionsHigher β-carotene and β-cryptoxanthin intake was associated with decreased osteoporosis risk. A very high intake of lutein + zeaxanthin was also associated with lower risk of osteoporosis.

Indexed as

DietOsteoporosisCarotenoidsCross-Sectional StudiesFemaleHumansMiddle AgedNutrition SurveysCarotenoidsBone mineral densityCarotenoidsDual energy x-ray absorptiometryNHANESOsteoporosis

Identifiers

What OpenQuestion holds

Textmetadata
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.