Evidence map›Paper›PMID 34877526›Full record

ArticleFood chemistry: X2021

Caferana seeds (

Sara Fraga, Fábio Domingues Nasário, Daniel Gonçalves, Fernando Antonio Cabral, Guilherme José Maximo, Antonio José de Almeida Meirelles, Anita Jocelyne Marsaioli, Klicia Araujo Sampaio

Abstract read
In one paragraph

Article in Food chemistry: X, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Sara FragaSchool of Food Engineering (FEA), University of Campinas (UNICAMP), 80 Monteiro Lobato St., 13083-862 Campinas, SP, Brazil.
Fábio Domingues NasárioInstitute of Chemistry (IQ), University of Campinas (UNICAMP), 126 Josué de Castro St., 13083-861 Campinas, SP, Brazil.
Daniel GonçalvesSchool of Food Engineering (FEA), University of Campinas (UNICAMP), 80 Monteiro Lobato St., 13083-862 Campinas, SP, Brazil.
Fernando Antonio CabralSchool of Food Engineering (FEA), University of Campinas (UNICAMP), 80 Monteiro Lobato St., 13083-862 Campinas, SP, Brazil.
Guilherme José MaximoSchool of Food Engineering (FEA), University of Campinas (UNICAMP), 80 Monteiro Lobato St., 13083-862 Campinas, SP, Brazil.
Antonio José de Almeida MeirellesSchool of Food Engineering (FEA), University of Campinas (UNICAMP), 80 Monteiro Lobato St., 13083-862 Campinas, SP, Brazil.
Anita Jocelyne MarsaioliInstitute of Chemistry (IQ), University of Campinas (UNICAMP), 126 Josué de Castro St., 13083-861 Campinas, SP, Brazil.
Klicia Araujo SampaioSchool of Food Engineering (FEA), University of Campinas (UNICAMP), 80 Monteiro Lobato St., 13083-862 Campinas, SP, Brazil.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The proximal composition, amino acid, carbohydrate, and volatile profiles of caferana (

Indexed as

1H-pyrrole-2,5-dione (PubChem CID10935)Amino acidsArabinose (PubChem CID66308)Aspartate (PubChem CID5960)CaffeineCaffeine (PubChem CID2519)CarbohydratesCO2, carbon dioxideEDTA, ethylenediamine tetra-acetic acidFructose (PubChem CID2723872)FTIR, Fourier transform infrared spectroscopyGAE, gallic acid equivalentGC–MS, gas chromatography coupled to a mass spectrometryGlutamate (PubChem CID33032)GRAS, generally recognized as safeHexanal (PubChem CID6184)HPLC, high performance liquid chromatographyHS-SPME, headspace solid phase microextractionIUPAC, International Union of Pure and Applied Chemistry ExtractionLeucine (PubChem CID6106)M%, moisture, in percentageNMR, nuclear magnetic resonancePhenolic compoundsPLE, pressurized ethanol extraction (process 3)PLE, pressurized liquid extractionPUFAs, polyunsaturated fatty acidsSC1, supercritical carbon dioxide and ethanol extraction (process 1)SC2, supercritical carbon dioxide and ethanol extraction (process 2)ScCO2, supercritical carbon dioxideSFE, supercritical fluid extractionSorbitol (PubChem CID5780)Supercritical extractionTPC, total phenolic compoundsVM%, volatile + moisture content, in percentageVolatile compoundsδ-lactam (PubChem CID6453994)

Identifiers

PMID34877526
PMCPMC8633560

What OpenQuestion holds

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LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.