Evidence map›Paper›PMID 34850396›Full record

ArticleAnnals of the New York Academy of Sciences2022

Household-level consumption data can be redistributed for individual-level Optifood diet modeling: analysis from four countries.

Frances Knight, Monica Woldt, Kavita Sethuraman, Gilles Bergeron, Elaine Ferguson

Abstract read
In one paragraph

Article in Annals of the New York Academy of Sciences, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

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0cells of the map it votes in
2citing papers in PubMed
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1 · What the graph read from it

What it found

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2 · The registry

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3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

5 authors.

Frances KnightDepartment of Population Health, London School of Hygiene and Tropical Medicine, London, UK.ORCID 0000-0002-6059-2859
Monica WoldtHelen Keller International, Washington, District of Columbia.
Kavita SethuramanFormerly with the Food and Nutrition Technical Assistance Project (FANTA), Washington, District of Columbia.
Gilles BergeronFormerly with the Food and Nutrition Technical Assistance Project (FANTA), Washington, District of Columbia.
Elaine FergusonDepartment of Population Health, London School of Hygiene and Tropical Medicine, London, UK.ORCID 0000-0003-4673-5128

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

A barrier to using Optifood linear programming (LP), which identifies nutrient gaps and supports population-specific food-based recommendation (FBR) development, is the requirement for dietary intake data. We investigated whether Household Consumption and Expenditure Surveys (HCESs) could be used instead of individual-level 24-h recalls (24HRs). The 24HR data from 12- to 23-month-old breastfeeding children in rural Kenya, Uganda, Guatemala, and Bangladesh were paired with HCES food consumption data from similar areas (n = 8) and time periods. HCES food intakes (g/week) were estimated using adult male equivalents, adjusted for breastfeeding. Paired HCES- and 24HR-defined LP inputs and outputs were compared using percentage agreement. Mean overall percentage agreements were 42%, 63%, and 80%, for food, food subgroup, and food-group model parameters, respectively. HCES food lists were on average 1.3 times longer than 24HR. Similar nutrient gaps (77-100% agreement), food sources of nutrients (71-100% agreement), and FBRs (80-100% agreement) were identified. The results suggest that HCES data can be used in Optifood analyses for 12- to 23-month-old children, despite recognized challenges of using it to estimate dietary intakes of young children compared with older age groups. Further analyses, however, are required for different age groups and locations to confirm expectations that it would perform equally well.

Indexed as

DietProgramming, LinearAdultAgedBreast FeedingChildChild, PreschoolEatingEnergy IntakeFemaleFoodHumansInfantMalefood-based recommendationshousehold consumption and expenditure surveysinfant and young child feedinglinear programming

Identifiers

PMID34850396
PMCPMC9299870

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.