ArticleDiseases (Basel, Switzerland)2021
Trends of Foodborne Diseases in Mississippi: Association with Racial and Economic Disparities.
Article in Diseases (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
1 citing paper in PubMed, 10 citations in OpenAlex.
- Socioeconomic impacts of COVID-19 pandemic on foodborne illnesses in the United States.European journal of environment and public health · 2023Article
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Authors and funding
1 author at 1 institution in 1 country.
Funding
Abstract
backgroundFoodborne diseases are a major source of concern in USA. These diseases are a burden on public health and significantly contribute to the cost of health care. There is an urgent need to understand the contributing factors for such outbreaks, especially in Mississippi (MS), an agricultural state with low socioeconomic status.
methodsSecondary data for the current study were obtained from the Mississippi State Department of Health (MSDH) Epidemiology department for the study period 2010-2018. Data were for individuals with reported foodborne diseases cases. The data were analyzed to determine the pathogens' trend over time, the highest contributing pathogens to foodborne diseases, the significant geographical variation, and any significant differences in rates based on demographic variables.
results
conclusionsIncidence rates of foodborne illness remain high in the state of Mississippi. A better understanding of high levels of foodborne infections caused by
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