Evidence map›Paper›PMID 34836173›Full record

ArticleNutrients2021

Food Matrices Affect the Peptides Produced during the Digestion of

Giuliana Donadio, Valentina Santoro, Fabrizio Dal Piaz, Nunziatina De Tommasi

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Nutrients, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
0.6field-weighted citation impact, top 35% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 12 citations in OpenAlex.

  1. Trial
  2. Improved Functionality, Quality, and Shelf Life ofFoods (Basel, Switzerland) · 2024
    Article
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors at 1 institution in 1 country.

Giuliana DonadioDepartment of Pharmacy, University of Salerno, Via Giovanni Paolo II, 84084 Fisciano, Italy.
Valentina SantoroDepartment of Pharmacy, University of Salerno, Via Giovanni Paolo II, 84084 Fisciano, Italy.
Fabrizio Dal PiazDepartment of Clinic Pharmacology, University Hospital San Giovanni di Dio e Ruggi d'Aragona, Via San Leonardo, 84125 Salerno, Italy.ORCID 0000-0002-8643-5018
Nunziatina De TommasiDepartment of Pharmacy, University of Salerno, Via Giovanni Paolo II, 84084 Fisciano, Italy.ORCID 0000-0003-1707-4156
University of Salerno · IT

Funding

Regione Campania FESR 2014 2020 - CUP B93D18000340007
6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

DigestionFunctional FoodDietary SupplementsFood, FortifiedFruitHumansMass SpectrometryPeptidesPhycocyaninSpirulinaPeptidesPhycocyaninbioactive peptidesmass spectrometryphycocyaninsimulated gastro-intestinal digestionSpirulina

Identifiers

PMID34836173
PMCPMC8625638
OpenAlexW3210011276

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.