Evidence map›Paper›PMID 34836171›Full record

ReviewNutrients2021

Vitamins as Possible Cancer Biomarkers: Significance and Limitations.

Sascha Venturelli, Christian Leischner, Thomas Helling, Markus Burkard, Luigi Marongiu

Open access · goldAbstract readReview
In one paragraph

Review in Nutrients, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.

0numbers the graph read from it
0cells of the map it votes in
20citing papers in PubMed
2.6field-weighted citation impact, top 10% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

20 citing papers in PubMed, 33 citations in OpenAlex.

  1. Article
  2. Review
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  6. Article
  7. Article
  8. Article
  9. Article
  10. Review
  11. Article
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  13. Article
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  15. Article
  16. Review
  17. Article
  18. Vitamin C Deficiency in Blood Samples of COVID-19 Patients.Antioxidants (Basel, Switzerland) · 2022
    Article
  19. Radial-EBUS: CryoBiopsy Versus Conventional Biopsy: Time-Sample and C-Arm.International journal of environmental research and public health · 2022
    Article
  20. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 2 institutions in 1 country.

Sascha VenturelliInstitute of Nutritional Sciences, Department of Nutritional Biochemistry, University of Hohenheim, 70599 Stuttgart, Germany.
Christian LeischnerInstitute of Nutritional Sciences, Department of Nutritional Biochemistry, University of Hohenheim, 70599 Stuttgart, Germany.
Thomas HellingInstitute of Nutritional Sciences, Department of Nutritional Biochemistry, University of Hohenheim, 70599 Stuttgart, Germany.
Markus BurkardInstitute of Nutritional Sciences, Department of Nutritional Biochemistry, University of Hohenheim, 70599 Stuttgart, Germany.
Luigi MarongiuInstitute of Nutritional Sciences, Department of Nutritional Biochemistry, University of Hohenheim, 70599 Stuttgart, Germany.
University of Hohenheim · DEUniversity of Tübingen · DE

Funding

Else-Uebelmesser-Stiftung D3021947; reference: GzV 1.14Ministry of Rural Affairs and Consumer Protection Baden-Wuerttemberg AZ: 34-9185.90-1
6 · The paper itself

Abstract

The Western-style diet, which is common in developed countries and spreading into developing countries, is unbalanced in many respects. For instance, micronutrients (vitamins A, B complex, C, D, E, and K plus iron, zinc, selenium, and iodine) are generally depleted in Western food (causing what is known as 'hidden hunger'), whereas some others (such as phosphorus) are added beyond the daily allowance. This imbalance in micronutrients can induce cellular damage that can increase the risk of cancer. Interestingly, there is a large body of evidence suggesting a strong correlation between vitamin intake as well as vitamin blood concentrations with the occurrence of certain types of cancer. The direction of association between the concentration of a given vitamin and cancer risk is tumor specific. The present review summarized the literature regarding vitamins and cancer risk to assess whether these could be used as diagnostic or prognostic markers, thus confirming their potential as biomarkers. Despite many studies that highlight the importance of monitoring vitamin blood or tissue concentrations in cancer patients and demonstrate the link between vitamin intake and cancer risk, there is still an urgent need for more data to assess the effectiveness of vitamins as biomarkers in the context of cancer. Therefore, this review aims to provide a solid basis to support further studies on this promising topic.

Indexed as

Ascorbic AcidBiomarkers, TumorDiet, WesternFemaleHumansMaleMicronutrientsNeoplasmsRisk FactorsVitamin AVitamin B ComplexVitamin EVitamin KVitaminsAscorbic AcidBiomarkers, TumorMicronutrientsVitamin AVitamin B ComplexVitamin EVitamin KVitaminscancer biomarkercancer riskvitamin Avitamin B complexvitamin Cvitamin Dvitamin Evitamin K

Identifiers

PMID34836171
PMCPMC8622959
OpenAlexW3208835455

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.