ArticleFoods (Basel, Switzerland)2021
Global Food Security under COVID-19: Comparison and Enlightenment of Policy Responses in Different Countries.
Article in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
11 citing papers in PubMed.
- Consequences of COVID-19 Lockdown on Food Insecurity and Food Quality in Two Mediterranean Countries (Spain and Morocco).Foods (Basel, Switzerland) · 2025Article
- Article
- From Attitude to Behavior: The Effect of Residents' Food Waste Attitudes on Their Food Waste Behaviors in Shanghai.Foods (Basel, Switzerland) · 2024Article
- Impact of COVID-19 on food security and diet quality in Chilanga District, Zambia.Journal of health, population, and nutrition · 2024Article
- Article
- Effects of Policy Intervention on Food System Resilience to Emergency Risk Shock: Experience from China during COVID-19 Pandemic.Foods (Basel, Switzerland) · 2023Article
- Recommended food supplies under conditions of natural and provoked catastrophes.Innovative food science & emerging technologies : IFSET : the official scientific journal of the European Federation of Food Science and Technology · 2023Article
- Effects of the COVID-19 Pandemic on Health Behaviors of Higher Education Students in Ghana: A Cross-Sectional Study.International journal of environmental research and public health · 2022Article
- A new face of food security: A global perspective of the COVID-19 pandemic.Progress in disaster science · 2022Article
- Parental Perspectives of the Impact of COVID-19 Lockdown on Food-Related Behaviors: Systematic Review.Foods (Basel, Switzerland) · 2022Review
- Multi-Scenario Simulation Analysis of Grain Production and Demand in China during the Peak Population Period.Foods (Basel, Switzerland) · 2022Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
3 authors.
Funding
Abstract
(1) Background: COVID-19 has exacerbated global food security risks, and the global food supply chain, especially in developing countries, has become more vulnerable. (2) Methods: In this paper, we discussed the current security of global food, response measures, and potential impacts, and analyzed the characteristics and evolution of food security policies in four representative countries: China, Italy, Malawi, Argentina. (3) Results: The results showed that most countries give priority to ensuring food access. Most underdeveloped countries adopt humanitarian intervention measures such as food distribution and transfer payments, while developed countries tend to implement development intervention policies such as supporting small- and medium-sized enterprises and guaranteeing employment. (4) Conclusions: Despite the ample global supply, developing countries still face long-term food security risks, highlighting the importance of strengthening global food security governance and risk management. Finally, a food security risk response policy framework was built to provide suggestions for effectively handling COVID-19 and similar public health emergencies in the future.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.