Evidence map›Paper›PMID 34828916›Full record

ArticleFoods (Basel, Switzerland)2021

Application of

Concetta Pironti, Maria Ricciardi, Oriana Motta, Federica Camin, Luana Bontempo, Antonio Proto

Open access · goldAbstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
3.5field-weighted citation impact, top 8% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed, 27 citations in OpenAlex.

  1. Authentic Aroma and Compound-Specific Isotope Ratios (Molecules (Basel, Switzerland) · 2025
    Article
  2. Review
  3. Article
  4. Article
  5. Article
  6. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 2 countries.

Concetta PirontiDepartment of Medicine and Surgery, University of Salerno, via S. Allende, 84081 Baronissi, SA, Italy.
Maria RicciardiDepartment of Medicine and Surgery, University of Salerno, via S. Allende, 84081 Baronissi, SA, Italy.ORCID 0000-0002-4668-2380
Oriana MottaDepartment of Medicine and Surgery, University of Salerno, via S. Allende, 84081 Baronissi, SA, Italy.ORCID 0000-0003-1088-6741
Federica CaminFondazione Edmund Mach, Research and Innovation Center, Food Quality and Nutrition Department, 38010 San Michele all'Adige, TN, Italy.
Luana BontempoFondazione Edmund Mach, Research and Innovation Center, Food Quality and Nutrition Department, 38010 San Michele all'Adige, TN, Italy.ORCID 0000-0001-7583-1501
Antonio ProtoDepartment of Chemistry and Biology, University of Salerno, via Giovanni Paolo II 132, 84084 Fisciano, SA, Italy.
University of Salerno · ITFondazione Edmund Mach · IT

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The carbon stable isotope ratio (δ

Indexed as

carbon stable isotope ratiofoodIRMSNMRvanillin

Identifiers

PMID34828916
PMCPMC8625575
OpenAlexW3210267268

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.