Evidence map›Paper›PMID 34826068›Full record

ArticleEnvironmental science and pollution research international2022

Exposure Assessment of methyl mercury from consumption of fish and seafood in Peninsular Malaysia.

Nurul Izzah Ahmad, Wan Rozita Wan Mahiyuddin, Wan Nurul Farah Wan Azmi, Ruzanaz Syafira Ruzman Azlee, Rafiza Shaharudin, Lokman Hakim Sulaiman

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Environmental science and pollution research international, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Nurul Izzah AhmadEnvironmental Health Research Centre, Institute for Medical Research, National Institutes of Health, Ministry of Health Malaysia, No. 1, Jalan Setia Murni U13/52 Seksyen U13, Setia Alam, 40170, Shah Alam, Selangor, Malaysia. nizzah.a@moh.gov.my.
Wan Rozita Wan MahiyuddinEnvironmental Health Research Centre, Institute for Medical Research, National Institutes of Health, Ministry of Health Malaysia, No. 1, Jalan Setia Murni U13/52 Seksyen U13, Setia Alam, 40170, Shah Alam, Selangor, Malaysia.
Wan Nurul Farah Wan AzmiEnvironmental Health Research Centre, Institute for Medical Research, National Institutes of Health, Ministry of Health Malaysia, No. 1, Jalan Setia Murni U13/52 Seksyen U13, Setia Alam, 40170, Shah Alam, Selangor, Malaysia.
Ruzanaz Syafira Ruzman AzleeCancer Research Centre, Institute for Medical Research, Hematology Unit, Ministry of Health Malaysia, Jalan Pahang, 50588, Kuala Lumpur, Malaysia.
Rafiza ShaharudinEnvironmental Health Research Centre, Institute for Medical Research, National Institutes of Health, Ministry of Health Malaysia, No. 1, Jalan Setia Murni U13/52 Seksyen U13, Setia Alam, 40170, Shah Alam, Selangor, Malaysia.
Lokman Hakim SulaimanCentre for Environment and Population Health, Institute for Research, Development and Innovation, International Medical University, No. 126, Jalan Jalil Perkasa 19, Bukit Jalil, 57000, Kuala Lumpur, Malaysia.

Funding

Ministry of Health Malaysia NMRR ID: 08-322-1477
6 · The paper itself

Abstract

The concentration of meHg in freshwater fish and seafood was investigated, as well as the consumption patterns of fish and seafood by different demographic groups (age, ethnicity, gender). A potential alarm for human health hazards was also assessed, and the results were compared to the provisional tolerable weekly intakes (PTWIs) and the hazard quotient parameter (HQ). The results showed that meHg levels of 67 species ranged from 0.013 to 0.252 mg/kg of wet weight (WW) with significant differences between different fish and seafood groups (χ

Indexed as

CephalopodaMercuryMethylmercury CompoundsAdolescentAgedAnimalsCrustaceaFemaleFishesFood ContaminationHumansMalaysiaMaleRisk AssessmentSeafoodMercuryMethylmercury CompoundsExposure assessmentFishFood safetyMalaysiaMethyl mercurySeafood

Identifiers

PMID34826068
PMCPMC8986747

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.