ArticleEnvironmental science and pollution research international2022
Probabilistic public health risks associated with pesticides and heavy metal exposure through consumption of common dried fish in coastal regions of Bangladesh.
Article in Environmental science and pollution research international, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.
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Who cites it
8 citing papers in PubMed, 40 citations in OpenAlex.
- DDT and Its Metabolites in Two Marine Dried Fish Species From Bangladesh: Residue Levels, Distribution Patterns, and Health Risk Assessment.Food science & nutrition · 2026Article
- Optimizing HCV Management Among Rohingya Refugees in Cox's Bazar, Bangladesh: Addressing Cofactors and Environmental Risks to Mitigate Long-Term Liver Disease Complications.Journal of immigrant and minority health · 2026Article
- Foliar-Applied Selenium-Zinc Nanocomposite Drives Synergistic Effects on Se/Zn Accumulation inNanomaterials (Basel, Switzerland) · 2025Article
- Adsorptive removal of toxic heavy metals from wastewater using water hyacinth and its biochar: A review.Heliyon · 2024Review
- Article
- Effects of microplastics, pesticides and nano-materials on fish health, oxidative stress and antioxidant defense mechanism.Frontiers in physiology · 2023Review
- Nutritional, microbial and various quality aspects of common dried fish from commercial fish drying centers in Bangladesh.Heliyon · 2022Article
- A Comprehensive Review on the Processing of Dried Fish and the Associated Chemical and Nutritional Changes.Foods (Basel, Switzerland) · 2022Review
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Authors and funding
8 authors at 4 institutions in 2 countries.
Funding
Abstract
The chemical contaminants in dried fish are of great food safety concern and an emerging public health issue in Bangladesh. The aim of this study was to assess the public health risk associated with exposure to pesticides (organochlorine and organophosphorus) and heavy metals (lead, mercury, cadmium, chromium, arsenic) through the consumption of dried fish (Bombay duck, ribbon fish, silver jewfish, shrimp, Chinese promfret) in coastal districts (Cox's Bazar, Chittagong, Bhola, Patuakhali, Khulna) of Bangladesh. Dried fish consumption data were collected from 500 adult respondents (100 from each district) using a food frequency questionnaire (FFQ). Pesticide residues were determined using QuEChERS extraction coupled to gas chromatography and gas chromatography mass spectrometry, and heavy metals were estimated using an atomic absorption spectrophotometric method. The results revealed that the frequency and amount of dried fish consumption was highest for Bombay duck in Cox's Bazar (11.57 g/capita/day) and ribbon fish (12.10 g/capita/day) in Chittagong. The estimated daily intake (EDI, 7.40 × 10
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