ArticleJournal of applied research in intellectual disabilities : JARID2022
Diet quality among people with intellectual disabilities and borderline intellectual functioning.
Article in Journal of applied research in intellectual disabilities : JARID, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers, 1 of them a synthesis that pooled it.
What it found
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The trial behind it
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Who cites it
12 citing papers in PubMed, 1 synthesis or guideline pooled it, 19 citations in OpenAlex.
- Understanding the effectiveness and underlying mechanisms of lifestyle modification interventions in adults with learning disabilities: a mixed-methods systematic review.Health technology assessment (Winchester, England) · 2025Pooled it
- Nutritional Problems in Neurodevelopmental Disorders: A Narrative Review.Current nutrition reports · 2026Review
- Progressive Resistance Exercise Training and Physical and Behavioural Health Components in Adults with Intellectual Disabilities: A Repeated Time-Series Design.Sports (Basel, Switzerland) · 2026Article
- Neurodevelopmental Disorders and the Inverse Metabolic Profile: A Nationwide Propensity-Matched Analysis.Cureus · 2026Article
- Foodservice management and nutrition education status and needs for individuals with developmental disabilities in welfare facilities in Seoul and Gyeonggi, Korea: a cross-sectional study.Korean journal of community nutrition · 2026Article
- Article
- Age-Specific Diagnostic Panorama Among People With Intellectual Disabilities in Comparison With the General Population: A Longitudinal Register Study (IDcare).Journal of intellectual disability research : JIDR · 2026Article
- Relationship Between Obesity and Intellectual/Developmental Disability in an Ohio Telepsychiatry Clinic: A Retrospective Review.Journal of autism and developmental disorders · 2025Article
- Cancer incidence and diagnostic characteristics in people with intellectual disabilities in the Netherlands: a national registry-based cohort study.BMJ oncology · 2025Article
- [The needs and prioritization of nutrition and dietary support for individuals with disabilities: an exploratory study].Korean journal of community nutrition · 2024Article
- Body mass index variation in adults with Williams syndrome: associations with predicted dietary intake and food behaviors.Food & nutrition research · 2023Article
- Diet quality among people with intellectual disabilities and borderline intellectual functioning.Journal of applied research in intellectual disabilities : JARID · 2022Article
Corrections and comments
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Authors and funding
7 authors at 3 institutions in 1 country.
Funding
Abstract
backgroundWe sought to assess diet quality among people with intellectual disabilities or borderline intellectual functioning, living in residential facilities or receiving day care.
methodsWe measured diet quality using the Dutch Healthy Diet Food Frequency Questionnaire (DHD) and compared this between participants with (n = 151) and controls without intellectual disabilities (n = 169). Potential correlates of diet quality were explored.
resultsWe found lower mean diet quality among people with intellectual disabilities (M = 80.9) compared to controls (M = 111.2; mean adjusted difference -28.4; 95% CI [-32.3, -24.5]; p < .001). Participants with borderline intellectual functioning and mild intellectual disabilities had lower diet quality and higher body mass index than individuals with severe to profound intellectual disabilities. Being female was a predictor of better diet quality.
conclusionsOverall, we found that diet quality was low in the sample of people with intellectual disabilities or borderline intellectual functioning.
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What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.