Evidence map›Paper›PMID 34692371›Full record

ArticleEnvironment systems & decisions2022

Logistics and supply chain management of food industry during COVID-19: disruptions and a recovery plan.

Abhijit Barman, Rubi Das, Pijus Kanti De

Abstract read
In one paragraph

Article in Environment systems & decisions, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Abhijit BarmanDepartment of Mathematics, National Institute of Technology Silchar, Silchar, Assam 788010 India.
Rubi DasDepartment of Mathematics, National Institute of Technology Silchar, Silchar, Assam 788010 India.
Pijus Kanti DeDepartment of Mathematics, National Institute of Technology Silchar, Silchar, Assam 788010 India.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

An ongoing worldwide pandemic, known as Covid infection 2019 (COVID-19), influences the food supply chains significantly. In the pandemic situation, the movements of the people are restricted due to strict lock-down, and retail shops are closed. The supply of products to the customer is a challenging situation for the food supplier. These disruptions impact the food supply chain system suddenly, and the process can collapse without necessary and immediate actions. In this paper, a direct delivery channel has been used as a recovery strategy to minimize the effects of disruptions in the pandemic situation. In the recovery plan, the manufacturer appoints vendors and delivers the products directly to the customers by introducing multi-delivery channels. We optimize the recovery plan under the profit maximization criteria from the recovery window. Some numerical examples have been illustrated to justify that the developed recovery model can resist the reduction of demand and improve the profit of the system. Also, managerial insights are discussed which help the decision-makers to make an accurate and prompt decision of designing a recovery strategy during COVID-19.

Indexed as

COVID-19InventoryPandemicPrice-sensitive demandRecovery modelSupply chain

Identifiers

PMID34692371
PMCPMC8527448

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.