Evidence map›Paper›PMID 34684627›Full record

ArticleNutrients2021

Size and Number of Food Boluses in the Stomach after Eating Different Meals: Magnetic Resonance Imaging Insights in Healthy Humans.

Hannah Hornby, Mar Collado-González, Xue Zhang, Nichola Abrehart, Meshari Alshammari, Serafim Bakalis, Alan Mackie, Luca Marciani

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Nutrients, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
0.5field-weighted citation impact, top 38% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed, 8 citations in OpenAlex.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 3 institutions in 2 countries.

Hannah HornbyNIHR Nottingham Biomedical Research Centre, Nottingham University Hospitals NHS Trust and Translational Medical Sciences, School of Medicine, University of Nottingham, Nottingham NG7 2UH, UK.
Mar Collado-GonzálezSchool of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, UK.ORCID 0000-0003-3976-8925
Xue ZhangSchool of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, UK.
Nichola AbrehartNIHR Nottingham Biomedical Research Centre, Nottingham University Hospitals NHS Trust and Translational Medical Sciences, School of Medicine, University of Nottingham, Nottingham NG7 2UH, UK.ORCID 0000-0003-2456-3222
Meshari AlshammariNIHR Nottingham Biomedical Research Centre, Nottingham University Hospitals NHS Trust and Translational Medical Sciences, School of Medicine, University of Nottingham, Nottingham NG7 2UH, UK.
Serafim BakalisDepartment of Food Science, University of Copenhagen, DK-1958 Copenhagen, Denmark.
Alan MackieSchool of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, UK.ORCID 0000-0002-5681-0593
Luca MarcianiNIHR Nottingham Biomedical Research Centre, Nottingham University Hospitals NHS Trust and Translational Medical Sciences, School of Medicine, University of Nottingham, Nottingham NG7 2UH, UK.ORCID 0000-0001-9092-4300
Nottingham University Hospitals NHS Trust · GBUniversity of Leeds · GBUniversity of Copenhagen · DK

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Oral processing of food results in the formation of food boluses, which are then swallowed and reach the stomach for further digestion. The number, size and surface properties of the boluses will affect their processing and emptying from the stomach. Knowledge of these parameters, however, is incomplete due to limitations of the techniques used. In this work, non-invasive magnetic resonance imaging (MRI) was used for the first time to measure boluses in the stomach a few minutes after swallowing. Three groups of nine healthy participants were fed three different meals: chicken and roasted vegetables (Meal 1), bread and jam (Meal 2) and cheese and yogurt (Meal 3), and then, their stomach content was imaged. The median number of boluses within the stomach was 282, 106 and 9 for Meal 1, Meal 2 and Meal 3 (

Indexed as

DigestionMealsAdultAnimalsBreadCheeseFemaleGastric EmptyingGastrointestinal ContentsHealthy VolunteersHumansMagnetic Resonance ImagingMalePostprandial PeriodPoultryRetrospective Studiesbolus sizedigestiondistributionintragastricin vivomeal compositionMRI

Identifiers

PMID34684627
PMCPMC8539055
OpenAlexW3207352462

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.