Evidence map›Paper›PMID 34684481›Full record

Trial reportNutrients2021

The Effect of Elevated Protein Intake on DNA Damage in Older People: Comparative Secondary Analysis of Two Randomized Controlled Trials.

Agnes Draxler, Bernhard Franzke, Johannes T Cortolezis, Nicola A Gillies, Sandra Unterberger, Rudolf Aschauer, Patrick A Zöhrer, Laura Bragagna, Julia Kodnar, Eva-Maria Strasser and 14 more

Open access · goldAbstract readComparative StudyRandomized Controlled Trial
In one paragraph

Trial report in Nutrients, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed, 1 pooled it
0.6field-weighted citation impact, top 33% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 1 synthesis or guideline pooled it, 7 citations in OpenAlex.

  1. Pooled it
  2. Trial
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

24 authors at 7 institutions in 5 countries.

Agnes DraxlerDepartment of Nutritional Sciences, University of Vienna, 1090 Vienna, Austria.ORCID 0000-0001-9750-4149
Bernhard FranzkeDepartment of Nutritional Sciences, University of Vienna, 1090 Vienna, Austria.ORCID 0000-0001-6762-2777
Johannes T CortolezisDepartment of Nutritional Sciences, University of Vienna, 1090 Vienna, Austria.
Nicola A GilliesLiggins Institute, University of Auckland, Auckland 1142, New Zealand.ORCID 0000-0002-1280-5725
Sandra UnterbergerResearch Platform Active Ageing, University of Vienna, 1090 Vienna, Austria.
Rudolf AschauerResearch Platform Active Ageing, University of Vienna, 1090 Vienna, Austria.
Patrick A ZöhrerDepartment of Nutritional Sciences, University of Vienna, 1090 Vienna, Austria.ORCID 0000-0002-6952-2881
Laura BragagnaDepartment of Nutritional Sciences, University of Vienna, 1090 Vienna, Austria.
Julia KodnarDepartment of Nutritional Sciences, University of Vienna, 1090 Vienna, Austria.
Eva-Maria StrasserKarl Landsteiner Institute for Remobilization and Functional Health/Institute for Physical Medicine and Rehabilitation, Kaiser Franz Joseph Hospital, Social Medical Center South, 1100 Vienna, Austria.
Oliver NeubauerResearch Platform Active Ageing, University of Vienna, 1090 Vienna, Austria.ORCID 0000-0001-6835-8787
Pankaja SharmaLiggins Institute, University of Auckland, Auckland 1142, New Zealand.ORCID 0000-0002-8213-8585
Sarah M MitchellLiggins Institute, University of Auckland, Auckland 1142, New Zealand.ORCID 0000-0003-0879-969X
Nina ZengLiggins Institute, University of Auckland, Auckland 1142, New Zealand.ORCID 0000-0001-5240-8321
Farha RamzanLiggins Institute, University of Auckland, Auckland 1142, New Zealand.ORCID 0000-0001-7590-1282
Randall F D'SouzaLiggins Institute, University of Auckland, Auckland 1142, New Zealand.ORCID 0000-0002-4467-1709
Scott O KnowlesSmart Foods Innovation Centre of Excellence, AgResearch, Palmerston North 4410, New Zealand.ORCID 0000-0003-3482-5513
Nicole C RoyLiggins Institute, University of Auckland, Auckland 1142, New Zealand.ORCID 0000-0002-6744-9705
Anders M SjödinDepartment of Nutrition, Exercise, and Sports, Copenhagen University, 2200 Copenhagen, Denmark.ORCID 0000-0002-6451-3847
Cameron J MitchellLiggins Institute, University of Auckland, Auckland 1142, New Zealand.ORCID 0000-0003-3843-6806
Amber M MilanLiggins Institute, University of Auckland, Auckland 1142, New Zealand.ORCID 0000-0002-9559-7326
Barbara WessnerResearch Platform Active Ageing, University of Vienna, 1090 Vienna, Austria.ORCID 0000-0002-9061-7914
David Cameron-SmithLiggins Institute, University of Auckland, Auckland 1142, New Zealand.ORCID 0000-0002-0144-5816
Karl-Heinz WagnerDepartment of Nutritional Sciences, University of Vienna, 1090 Vienna, Austria.ORCID 0000-0002-1683-7265
University of Vienna · ATUniversity of Auckland · NZAgency for Science, Technology and Research · SGAgResearch · NZKarl Landsteiner Society · ATUniversity of British Columbia · CAUniversity of Copenhagen · DK

Funding

AgResearch Limited through the Strategic Science Investment Fund A19079 and A21246European Union IRSES-318962-BIOAGEInterreg SK-AT, Nutriaging V14New Zealand Ministry of Business, Innovation and Employment International Relationships grantUniversität Wien Open Access Publishing Fund of the University of ViennaUniversität Wien Research Platform Acitve Ageing
6 · The paper itself

Abstract

A high protein intake at old age is important for muscle protein synthesis, however, this could also trigger protein oxidation with the potential risk for DNA damage. The aim of this study was to investigate whether an increased protein intake at recommended level or well above would affect DNA damage or change levels of reduced (GSH) and oxidised glutathione (GSSG) in community-dwelling elderly subjects. These analyses were performed in two randomized intervention studies, in Austria and in New Zealand. In both randomized control trials, the mean protein intake was increased with whole foods, in the New Zealand study (

Indexed as

DNA DamageMetabolic Networks and PathwaysAgedAged, 80 and overAustriaBiomarkersDietary ProteinsEnergy IntakeFemaleHumansLipidsMaleNew ZealandNutrientsBiomarkersDietary ProteinsLipidsNutrientscomet assayDNA damageelderlyglutathioneprotein intake

Identifiers

PMID34684481
PMCPMC8537980
OpenAlexW3203014527

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.