ArticleFoods (Basel, Switzerland)2021
An Integrated Bile Acids Profile Determination by UHPLC-MS/MS to Identify the Effect of Bile Acids Supplement in High Plant Protein Diet on Common Carp (
Article in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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4 citing papers in PubMed, 15 citations in OpenAlex.
- Gut microbiota-bile acid crosstalk and metabolic fatty liver in spotted seabass (Animal nutrition (Zhongguo xu mu shou yi xue hui) · 2024Article
- Enhancing growth, liver health, and bile acid metabolism of tilapia (Animal nutrition (Zhongguo xu mu shou yi xue hui) · 2024Article
- Effects of paraprobiotics on bile acid metabolism and liver health in largemouth bass (Animal nutrition (Zhongguo xu mu shou yi xue hui) · 2023Article
- Article
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8 authors at 1 institution in 1 country.
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Abstract
Bile acids (BAs) have considerable importance in the metabolism of glycolipid and cholesterol. The purpose of the present study is to clarify the effects of bile acids supplementary in a high plant protein diet for the common carp BA profiles and hepatopancreas and intestine health. An 11-week feeding trial was conducted with high plant protein diet (18% soybean meal and 18% cottonseed protein concentrated) (HP) and HP added 600 mg/kg BAs (HP+BAs) for common carp, and then, the UHPLC-MS/MS technology was used to analyze the BAs in the bile and plasma of two groups. HP could induce vacuolation of hepatocytes and accumulation of glycogen in the common carp, while these phenotypes were significantly improved in the HP+BAs group. In addition, the BA profile of the HP group and HP+BAs group are described in detail, for the common carp bile with treatment by exogenous BAs, TCA, CA, T
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