Evidence map›Paper›PMID 34681288›Full record

ReviewFoods (Basel, Switzerland)2021

Health-Promoting Properties of

Ana Agustina Bengoa, Carolina Dardis, Graciela L Garrote, Analía G Abraham

Abstract readReview
In one paragraph

Review in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 42 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
42citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

42 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Rapid On-Site Detection ofFoods (Basel, Switzerland) · 2026
    Article
  3. "Let's Dry up and Survive Together": Is Anhydrobiosis in TwoInternational journal of molecular sciences · 2026
    Article
  4. Review
  5. Article
  6. Article
  7. Application of kefir-isolatedFrontiers in microbiology · 2026
    Article
  8. Article
  9. Article
  10. Review
  11. Article
  12. Article
  13. Draft genome assembly ofMicrobiology resource announcements · 2025
    Article
  14. Article
  15. Potency ofVeterinary world · 2025
    Article
  16. Article
  17. Microorganisms · 2025
    Article
  18. The Immune-Enhancing Effects of aCurrent issues in molecular biology · 2025
    Article
  19. Evaluating the safety and efficacy ofFrontiers in microbiology · 2025
    Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Ana Agustina BengoaCentro de Investigación y Desarrollo en Criotecnología de Alimentos (CIDCA, UNLP-CIC-CONICET), La Plata 1900, Argentina.ORCID 0000-0002-5160-618X
Carolina DardisCentro de Investigación y Desarrollo en Criotecnología de Alimentos (CIDCA, UNLP-CIC-CONICET), La Plata 1900, Argentina.
Graciela L GarroteCentro de Investigación y Desarrollo en Criotecnología de Alimentos (CIDCA, UNLP-CIC-CONICET), La Plata 1900, Argentina.ORCID 0000-0001-9616-7216
Analía G AbrahamCentro de Investigación y Desarrollo en Criotecnología de Alimentos (CIDCA, UNLP-CIC-CONICET), La Plata 1900, Argentina.ORCID 0000-0002-2632-2177

Funding

Agencia Nacional de Promoción Científica y Tecnológica PICT 2016 0639
6 · The paper itself

Abstract

Among artisanal fermented beverages, kefir (fermented milk drink) and water kefir (fermented nondairy beverage) are of special interest because their grains can be considered natural reservoirs of safe and potentially probiotic strains. In the last years, several reports on

Indexed as

bioactive compoundsexopolysaccharidekefirLacticaseibacillus paracasei

Identifiers

PMID34681288
PMCPMC8534925

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.