ArticleFrontiers in microbiology2021
Effects of Sugarcane and Soybean Intercropping on the Nitrogen-Fixing Bacterial Community in the Rhizosphere.
Article in Frontiers in microbiology, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
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Who cites it
10 citing papers in PubMed.
- Rotation of Corydalis yanhusuo with different crops enhances its quality and soil nutrients: a multi-dimensional analysis of rhizosphere microecology.BMC plant biology · 2025Article
- Integrative Approaches to Soybean Resilience, Productivity, and Utility: A Review of Genomics, Computational Modeling, and Economic Viability.Plants (Basel, Switzerland) · 2025Review
- Introduction ofFrontiers in microbiology · 2025Article
- Tobacco intercropping enhances soil fertility by improving synergic interactions between soil physicochemical and microbial properties.Frontiers in microbiology · 2025Article
- Whispers beneath the soil: soybean-microbe communication pathways in the rhizosphere.Frontiers in plant science · 2025Review
- Short-Term Effects ofMicroorganisms · 2024Article
- UnregulatedInternational journal of molecular sciences · 2024Article
- Effects of intercropping with legume forage on the rhizosphere microbial community structure of tea plants.Frontiers in microbiology · 2024Article
- Long-Term Impact of N, P, K Fertilizers in Different Rates on Yield and Quality ofPlants (Basel, Switzerland) · 2023Article
- Genetically Modified Sugarcane Intercropping Soybean Impact on Rhizosphere Bacterial Communities and Co-occurrence Patterns.Frontiers in microbiology · 2021Article
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5 authors.
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Abstract
Intercropping between sugarcane and soybean is widely used to increase crop yield and promote the sustainable development of the sugarcane industry. However, our understanding of the soil microenvironment in intercropping systems, especially the effect of crop varieties on rhizosphere soil bacterial communities, remains poor. We selected two excellent sugarcane cultivars, Zhongzhe1 (ZZ1) and Zhongzhe9 (ZZ9), from Guangxi and the local soybean variety GUIZAO2 from Guangxi for field interplanting experiments. These two cultivars of sugarcane have good drought resistance. Rhizosphere soil samples were collected from the two intercropping systems to measure physicochemical properties and soil enzyme activities and to extract total soil DNA for high-throughput sequencing. We found that the diversity of the rhizosphere bacterial community was significantly different between the two intercropping systems. Compared with ZZ1, the ZZ9 intercropping system enriched the nitrogen-fixing bacteria, increasing the available nitrogen content by 18% compared with that with ZZ1. In addition, ZZ9 intercropping with soybean formed a more compact rhizosphere environment than ZZ1, thus providing favorable conditions for sugarcane growth. These results provide guidance for the sugarcane industry, especially for the management of sugarcane and soybean intercropping in Guangxi, China.
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