ReviewBiological reviews of the Cambridge Philosophical Society2022
Sophistication in a seemingly simple creature: a review of wild holothurian nutrition in marine ecosystems.
Review in Biological reviews of the Cambridge Philosophical Society, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
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Who cites it
11 citing papers in PubMed.
- Compartment-Specific Differentiation of Bacterial Communities in the Sea CucumberMicroorganisms · 2026Article
- Mesoglea biogenesis reveals a cryptic aboral valve for pressure regulation in cnidarian morphogenesis.Science advances · 2026Article
- Seasonal Variation in Diatom Availability and Utilization by Juvenile Japanese Sea CucumberMicroorganisms · 2026Article
- Article
- Article
- How sediment granulometry affects feeding behaviour in sea cucumbers: a case study on Holothuria sanctori.Scientific reports · 2025Article
- Differences in gut microbial diversity and composition between growth phenotypes of farmed juvenile sandfish, Holothuria scabra.BMC microbiology · 2025Article
- Sea cucumbers and their symbiotic microbiome have evolved to feed on seabed sediments.Nature communications · 2024Article
- A high-quality chromosomal genome assembly of the sea cucumber Chiridota heheva and its hydrothermal adaptation.GigaScience · 2024Article
- The presence and distribution of gamma-aminobutyric acid and dopamine during the developmental stages of the sea cucumber, Holothuria scabra, with emphasis on settlement organs.Cell and tissue research · 2023Article
- Review
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Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Holothurians are marine invertebrates that are among the most widespread benthic megafauna communities by both biomass and abundance in shallow-water and deep-sea ecosystems, their functions supporting important ecological services worldwide. Despite their simple appearance as sea cucumbers, holothurians show a wide range of feeding practices. However, information on what and how these animals eat is scattered and potentially confusing. We provide a comprehensive review of holothurian nutrition in coastal and deep-sea ecosystems. First, we describe morphological aspects of holothurian feeding and the ultrastructure of tentacles. We discuss the two processes for food capture, concluding that mucus adhesion is likely the main method; two mucous cells, type-1 and type-2, possibly allow the adhesion and de-adhesion, respectively, of food particles. Secondly, this review aims to clarify behavioural aspects of holothurian suspension- and deposit-feeding. We discuss the daily feeding cycle, and selective feeding strategies. We conclude that there is selectivity for fine and organically rich particles, and that feeding through the cloaca is also a route for nutrient absorption. Third, we provide a wide description of the diet of holothurians, which can be split into two categories: living and non-living material. We suggest that Synallactida, Molpadida, Persiculida, Holothuriida and Elasipodida, ingest the same fractions, and emphasise the importance of bacteria in the diet of holothurians.
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