ArticleEnvironmental science and pollution research international2022
The adaptations of the microbial communities of the savanna soil over a period of wildfire, after the first rains, and during the rainy season.
Article in Environmental science and pollution research international, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
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5 citing papers in PubMed, 10 citations in OpenAlex.
- Antifungal and Immunomodulatory Activities of Brazilian SavannahPharmaceuticals (Basel, Switzerland) · 2025Article
- How Organic Mulching Influences the Soil Bacterial Community Structure and Function in Urban Forests.Microorganisms · 2024Article
- Diversity of Endophytes ofLife (Basel, Switzerland) · 2024Article
- Microbiome sequencing revealed the abundance of uncultured bacteria in the Phatthalung sago palm-growing soil.PloS one · 2024Article
- Using simulated wildland fire to assess microbial survival at multiple depths from biocrust and bare soils.Frontiers in microbiology · 2023Article
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Authors and funding
2 authors at 2 institutions in 1 country.
Funding
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Abstract
Annually, the Cerrado ecosystem alternates between dry periods and long rainy seasons. During the dry season, severe forest fires occur, consuming a considerable part of the native vegetation, which impacts directly on the microbiome of the soil. Evaluate the adaptations of the soil microbiome to drought, rain and wildfire. Sequencing of the 16S rRNA gene was carried out for three significant conditions: drought and forest fires ("Fire"), after the first recorded rains ("First_Rain"), and during the rainy season ("Rainy"). It has been shown that under the "Fire" condition, there was a predominance of Phylum Actinobacteria, followed by Proteobacteria and Firmicutes. With the advent of the rainy season, "First_Rain," there was a change in the predominant taxonomic groups, with a higher prevalence of members of Proteobacteria and Firmicutes. During the rainy season, Proteobacteria and Firmicutes continued as the most prevalent groups. However, it was noted that in this period, there was an increase in bacterial diversity when compared with other periods analyzed. These results show how environmental factors influence adaptations in microbial communities. This allows for a better understanding of how to link the structure of the microbial community to the performance of ecosystems, and assist in preventing the consequences of increased frequency of wildfires, and long periods of drought.
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