ArticleSaudi journal of biological sciences2021
Grain yield and correlated traits of bread wheat lines: Implications for yield improvement.
Article in Saudi journal of biological sciences, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
8 citing papers in PubMed.
- Two putatively novel loci associated with spike length and their breeding potential in Chinese endemic wheat.BMC genomics · 2026Article
- Genotype-by-environment interaction and stability analysis of grain yield of bread wheat (Heliyon · 2024Article
- Article
- Uncovering the genetic basis for quality traits in the Mediterranean old wheat germplasm and phenotypic and genomic prediction assessment by cross-validation test.Frontiers in plant science · 2023Article
- QTL mapping: insights into genomic regions governing component traits of yield under combined heat and drought stress in wheat.Frontiers in genetics · 2023Article
- Article
- Genome-wide association study for grain yield and component traits in bread wheat (Frontiers in genetics · 2022Article
- Field screening of diverse wheat germplasm for determining their adaptability to semi-arid climatic conditions.PloS one · 2022Article
Corrections and comments
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Authors and funding
12 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Global wheat yields are suffering due to differences in regional climatic conditions and soil fertility. Plant breeders are continuously working to improve the yield per unit area of wheat crop through selecting superior lines as parents. The screening and field evaluation of available lines allow the selection of superior ones and subsequently improved varieties. Therefore, heritable distinctions among 33 bread wheat lines for yield and related attributes were assessed under field conditions. The experiment included thirty lines and three check varieties. Data relating to different plant characteristics was collected at maturity. Significant differences were recorded for yield and related traits of tested wheat lines and check varieties. Wheat lines V
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