ArticleJournal of public health research2021
Effects of COVID-19 home confinement on eating behavior: A review.
Article in Journal of public health research, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 21 papers, 1 of them a synthesis that pooled it.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
21 citing papers in PubMed, 1 synthesis or guideline pooled it, 36 citations in OpenAlex.
- Pooled it
- Exploring Consumers' Situational Snacking Behaviors Using a Mobile App: Longitudinal Cohort Study (FOODLOOP) Among Millennials in the Netherlands.JMIR mHealth and uHealth · 2026Article
- Systematic analysis of gout burden among young adults in China from 1990 to 2021: findings from the global burden of disease study 2021.Frontiers in public health · 2025Article
- Physical activity and screen time behavior, and non-alcoholic beverage consumption during the COVID-19 pandemic in the longitudinal study of adult health (ELSA-Brasil).Frontiers in nutrition · 2025Article
- Article
- Effects of working from home on lifestyle behaviors and mental health during the COVID-19 pandemic: A survey study.PloS one · 2024Article
- How COVID-19 Pandemic Restrictions Affected Kuwaiti College Students' Anthropometry, Lifestyle Behaviors, and Dietary Habits.Nutrients · 2023Article
- Changes in the mean incidence and variance of orthopedic diseases before and during the COVID-19 pandemic in Korea: a retrospective study.BMC musculoskeletal disorders · 2023Article
- Article
- What's in a commercial meal kit? Structured review of Australian meal kits.Public health nutrition · 2023Article
- Editorial: Impact of COVID-19 pandemic on eating habits: 2-year legacy of social distancing times.Frontiers in nutrition · 2023Article
- Stress, trauma, and perception of eating behavior changes during the first weeks of the COVID-19 outbreak.The International journal of eating disorders · 2023Article
- Impact of lockdown on the growth of children in China aged 3-6 years during the COVID-19 pandemic.Frontiers in endocrinology · 2023Article
- Determinants of Changes in the Diet Quality of Japanese Adults during the Coronavirus Disease 2019 Pandemic.Nutrients · 2022Article
- Ultra-processed Foods, Weight Gain, and Co-morbidity Risk.Current obesity reports · 2022Review
- The Role of Selected Psychological Factors in Healthy-Sustainable Food Consumption Behaviors during the COVID-19 Pandemic.Foods (Basel, Switzerland) · 2022Article
- Food Insecurity, Dietary Diversity, and Coping Strategies in Jordan during the COVID-19 Pandemic: A Cross-Sectional Study.Nutrients · 2022Article
- Impact of Lockdown due to COVID-19 on lifestyle and diet pattern of college students of Eastern India: A cross-sectional survey.Nepal journal of epidemiology · 2022Article
- Role of Body Mass and Physical Activity in Autonomic Function Modulation on Post-COVID-19 Condition: An Observational Subanalysis of Fit-COVID Study.International journal of environmental research and public health · 2022Observational
- How did lockdown and social distancing policies change the eating habits of diabetic patients during the COVID-19 pandemic? A systematic review.Frontiers in psychology · 2022Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
1 author at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Coronavirus disease is a global pandemic that has led to radical changes in lifestyle habits, including dietary habits. Therefore, the objective of the present review is to evaluate the effect of quarantine on dietary habits when enforcing a lockdown. Some databases were used, including Web of Science, Science Direct, Google Scholar, and PubMed. Ten studies conducted between March and May 2020 were included. There is an increase in the number of meals and snacks during home confinement as well as unhealthy food such as fast food, sweets and chocolate, sugar-added drinks, and processed meat, while fruit and vegetable consumption was reduced. Very few studies reported that participants had increased fruit and vegetable intake. In conclusion, collateral effects of this pandemic include an environment that is not favorable to healthy dietary habits, which could have a lasting impact on health. The long-term health effects are unknown and worth investigating.
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.