ArticlePlants (Basel, Switzerland)2021
Morpho-Physiological Classification of Italian Tomato Cultivars (
Article in Plants (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
10 citing papers in PubMed.
- Foliar Application of Chitosan Nanoparticles Mitigates Early Physiological and Antioxidant Responses ofPolymers · 2026Article
- Intermittent versus continuous drought: chlorophyllFrontiers in plant science · 2025Article
- Chemical Characterization and Temporal Variability of Pasta Condiment By-Products for Sustainable Waste Management.Foods (Basel, Switzerland) · 2024Article
- Exogenous γ-aminobutyric acid improves the photosynthesis efficiency, soluble sugar contents, and mineral nutrients in pomegranate plants exposed to drought, salinity, and drought-salinity stresses.BMC plant biology · 2023Article
- Basil (Plants (Basel, Switzerland) · 2023Article
- Tomato Biodiversity and Drought Tolerance: A Multilevel Review.International journal of molecular sciences · 2023Review
- Transcriptomic analysis reveals the gene regulatory networks involved in leaf and root response to osmotic stress in tomato.Frontiers in plant science · 2023Article
- Distinct Tomato Cultivars Are Characterized by a Differential Pattern of Biochemical Responses to Drought Stress.International journal of molecular sciences · 2022Article
- Dynamics of Fertility-Related Traits in Tomato Landraces under Mild and Severe Heat Stress.Plants (Basel, Switzerland) · 2022Article
- Italian Tomato Cultivars under Drought Stress Show Different Content of Bioactives in Pulp and Peel of Fruits.Foods (Basel, Switzerland) · 2022Article
Corrections and comments
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Authors and funding
7 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Irrigation is fundamental for agriculture but, as climate change becomes more persistent, there is a need to conserve water and use it more efficiently. It is therefore crucial to identify cultivars that can tolerate drought. For economically relevant crops, such as tomatoes, this purpose takes on an even more incisive role and local agrobiodiversity is a large genetic reservoir of promising cultivars. In this study, nine local Italian cultivars of tomatoes plus four widely used commercial cultivars were considered. These experienced about 20 d of drought, either at vegetative or reproductive phase. Various physio-morphological parameters were monitored, such as stomatal conductance (g
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