ReviewFoods (Basel, Switzerland)2021
The 10,000-Year Success Story of Wheat!
Review in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 49 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
49 citing papers in PubMed.
- Impact of Drought on Cereals Infected withPathogens (Basel, Switzerland) · 2026Review
- Keeping Green and Functional: Photosynthetic Integrity and Leaf Area Underpin Waterlogging Tolerance in Bread Wheat.Plants (Basel, Switzerland) · 2026Article
- Genetic dissection of cold stress tolerance and yield potential under cold stress in nested synthetic wheat (Triticum aestivum L.) introgression libraries using multi-locus genome-wide association and haplotype analysis.Functional & integrative genomics · 2026Article
- Trait-based analysis of yield formation and nitrogen use efficiency in wheat genotypes under integrated organic and NPK fertilization in low-fertility sandy soil.BMC plant biology · 2026Article
- Targeted enzymatic therapy for coeliac disease.EMBO molecular medicine · 2026Article
- Integrated morpho-physiological and biochemical responses of wheat genotypes to terminal heat stress and their role in determining grain yield.Scientific reports · 2026Article
- Whole wheat bread improves postprandial glucose tolerance in adults with prediabetes: a controlled-feeding randomized crossover trial with microbiome-associated variation in response.Frontiers in nutrition · 2026Article
- Altered starch composition and improved bread quality in novel wheat mutant reveal key transcriptional regulators.Current research in food science · 2026Article
- Rethinking polyphenol oxidases in wheat: beyond the "low-PPO is always better" paradigm.Frontiers in genetics · 2026Review
- Dual-platform screening of stripe rust resistance in advanced wheat breeding lines: integration of vegetation indices and SSR marker-based genotyping.Frontiers in plant science · 2026Article
- Molecular dissection of actin depolymerizing factors in wheat and its progenitors: their dynamic expression under elevated temperature stress.Molecular biology reports · 2025Article
- Harnessing primary, secondary and tertiary genepools for durable wheat disease resistance.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2025Review
- Genomically-selected antifungal Bacillaceae strains improve wheat yield and baking quality.Applied microbiology and biotechnology · 2025Article
- FreezeNet: A Lightweight Model for Enhancing Freeze Tolerance Assessment and Genetic Analysis in Wheat.Plant phenomics (Washington, D.C.) · 2025Article
- Understanding the structural basis of ALS mutations associated with resistance to sulfonylurea in wheat.Scientific reports · 2025Article
- Seed-mediated vertical transmission of Pantoea core endophytes.The ISME journal · 2025Article
- Induction of Salt Stress Tolerance in Wheat Seeds by Parental Treatment with Salicylic Acid.Plants (Basel, Switzerland) · 2024Article
- Could Snacks Based on Lupin Be a Nutritious Treat? A Point of View.Foods (Basel, Switzerland) · 2024Article
- Comparative Physiological, Biochemical, and Leaf Proteome Responses of Contrasting Wheat Varieties to Drought Stress.Plants (Basel, Switzerland) · 2024Article
- Effects of biochar on growth and yield of Wheat (Triticum aestivum L.) under salt stress.Scientific reports · 2024Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Wheat is one of the most important cereal crops in the world as it is used in the production of a diverse range of traditional and modern processed foods. The ancient varieties einkorn, emmer, and spelt not only played an important role as a source of food but became the ancestors of the modern varieties currently grown worldwide. Hexaploid wheat (
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.