Evidence map›Paper›PMID 34574156›Full record

ArticleFoods (Basel, Switzerland)2021

Effects of Herring Milt Hydrolysates and Fractions in a Diet-Induced Obesity Model.

Noémie Benoit, Marie-Julie Dubois, Geneviève Pilon, Thibault V Varin, André Marette, Laurent Bazinet

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Article
  2. Review
  3. Article
  4. Review
  5. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Noémie BenoitLaboratory of Food Processing and Electromembrane Process (LTAPEM), Department of Food Sciences, Université Laval, Québec, QC G1V 0A6, Canada.
Marie-Julie DuboisInstitute of Nutrition and Functional Foods (INAF), Université Laval, Québec, QC G1V0A6, Canada.
Geneviève PilonInstitute of Nutrition and Functional Foods (INAF), Université Laval, Québec, QC G1V0A6, Canada.
Thibault V VarinInstitute of Nutrition and Functional Foods (INAF), Université Laval, Québec, QC G1V0A6, Canada.
André MaretteInstitute of Nutrition and Functional Foods (INAF), Université Laval, Québec, QC G1V0A6, Canada.
Laurent BazinetLaboratory of Food Processing and Electromembrane Process (LTAPEM), Department of Food Sciences, Université Laval, Québec, QC G1V 0A6, Canada.ORCID 0000-0002-6818-3558

Funding

NSERC Industrial Research Chair on «Electromembrane processes aiming the ecoefficiency im-provement of biofood production lines IRCPJ 49288915
6 · The paper itself

Abstract

Over the past years, promising results from studies have shown that herring milt hydrolysates (HMH) can counter immune-metabolic disorders associated with obesity. However, more studies must corroborate these results. Thus, three commercial hydrolysates (HMH1, HMH2, and HMH3) as well as the fractions of two of them (HMH4 and HMH5) obtained by electrodialysis with ultrafiltration membranes (EDUF) were evaluated

Indexed as

bioactive peptidesglucose toleranceherring milt hydrolysatemicrobiotaobesity

Identifiers

PMID34574156
PMCPMC8470019

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.